Results 131 to 140 of about 1,410,108 (145)

Probiotics, including nisin‐based probiotics, improve clinical and microbial outcomes relevant to oral and systemic diseases

Periodontology 2000, 2020
Allan Radaic, Hélène Range, Ryûtarô Kuraji   +2 more
exaly  

Cytoprotection of probiotics by nanoencapsulation for advanced functions

Trends in Food Science and Technology, 2023
Mingtao Fan, Ting Du, Junnan Xu
exaly  

Probiotics as Potential Antioxidants: A Systematic Review

Journal of Agricultural and Food Chemistry, 2015
Vijendra Mishra, Jashbhai Prajapati, Yadav H   +2 more
exaly  

Probiotics as an alternative antimicrobial therapy: Current reality and future directions

Journal of Functional Foods, 2020
Sindy Magri Roque, Diego Silva, Janaina de Cássia Orlandi Sardi   +2 more
exaly  

Post-Antibiotic Gut Mucosal Microbiome Reconstitution Is Impaired by Probiotics and Improved by Autologous FMT

Cell, 2018
Meirav Pevsner-Fischer, Niv Zmora, Andreas Moor   +2 more
exaly  

Biofilm‐Inspired Encapsulation of Probiotics for the Treatment of Complex Infections

Advanced Materials, 2018
Xueguang Lu, Zhihao Li, Sarit Sara Sivan   +2 more
exaly  

Effect of Probiotics on Blood Pressure

Hypertension, 2014
Sun J, Nicholas Buys, Saman Khalesi
exaly  

The Influence of Probiotics on the Firmicutes/Bacteroidetes Ratio in the Treatment of Obesity and Inflammatory Bowel disease

Microorganisms, 2020
Spase Stojanov, Ales Berlec, Borut Strukelj   +2 more
exaly  

Demonstration of safety of probiotics — a review

International Journal of Food Microbiology, 1998
Willem M de Vos, Atte von Wright, Seppo Salminen   +2 more
exaly  

Probiotics and immunity: A fish perspective

Fish and Shellfish Immunology, 2010
S K Nayak
exaly