Results 11 to 20 of about 109,533 (184)
Multi‐location trials identify stable high‐yielding spring bread and durum wheat cultivars in Mexico
Abstract Determining the stability and consistency of grain yield performance requires accurate evaluation of genotypes in different environments. In Mexico, annual national spring wheat irrigated trials (ENTRI) are conducted to assess elite bread (Triticum aestivum L.) and durum (Triticum durum L.) wheat performance in different testing environments ...
Jorge L. Valenzuela‐Antelo +6 more
wiley +1 more source
Addressing another threat to food safety: Conflict
The conflict between Ukraine and Russia will negatively affect not only food security but also food safety. Crops produced in Ukraine and Russia are at little risk of contamination by mycotoxins such as aflatoxin. However, due to the conflict, wheat, maize, sunflower, and other crops that would have been produced in and exported from Ukraine will need ...
Alejandro Ortega‐Beltran +1 more
wiley +1 more source
Global coordination of wheat sowing: A possible policy against climate variability
Abstract Through an analysis of the sowing and harvesting times across all the regions of a tailored‐for‐wheat world geographic partition, we assess the temporal possibility of modifying the acreage of wheat crops in some regions in an attempt to offset the change in production caused by the El Niño Southern Oscillation (ENSO) in the others.
Gianfranco Giulioni +2 more
wiley +1 more source
Abstract Land under agriculture has increased during the last 20 yr in the South American Pampas. Agricultural systems use mostly finite imported sources of P, so the use of local recycled P sources is an alternative. In Uruguay, two current events are relevant to this matter: the increase in the crop area of Brassica carinata (biofuels production) and
Sebastián Ramón Mazzilli +2 more
wiley +1 more source
UEG Week 2021 Poster Presentations [PDF]
United European Gastroenterology Journal, Volume 9, Issue S8, Page 262-907, October 2021.
europepmc +2 more sources
Syrian crisis repercussions on the agricultural sector: Case study of wheat, cotton and olives
Abstract This paper aims to outline the consequences of the Syrian conflict on the land use/cultivated area, yield and production of the main crops: wheat, cotton, and olives. To achieve the study goal secondary data were collected from FAO website. After that the autoregressive integrated moving average (ARIMA) model was applied for the time series ...
Safwan A. Mohammed +3 more
wiley +1 more source
Composition of herbage consumed in mixed sequential grazing of cows with ewes as followers
The aim of this study was to evaluate whether botanical, morphological and nutritional compositions of the herbage ingested by the cows are affected by age of pastures and grazing system.
Ricardo Daniel Améndola-Massiotti +6 more
doaj +1 more source
The Gold Rush Origins of California’s Wheat Economy
Este ensayo explora el casi simultáneo desarrollo de la fiebre de oro y la producción de cereales en la década de 1850 en California. Modelos económicos predicen que la producción de bienes de consumo, como el trigo, no se puede expandir durante un ...
James Gerber
doaj +1 more source
FERTILIZACIÓN COMBINADA CON N-P-S-Zn EN AVENA, CEBADA Y TRIGO [PDF]
RESUMEN En Argentina, nitrógeno (N) y fósforo (P) y recientemente azufre (S) y cinc (Zn) son nutrientes reconocidos como limitantes de la producción de los cereales de invierno.
Marcelo Jose Lopez de Sabando +5 more
doaj
La colonización minera y agrícola en la ciudad Imperial del Sur de Chile: 1551-1561 [PDF]
Study of the economic organization of the Imperial city district established since 1551 in southern Chile. We analyze the characteristics of the Spanish colonization around gold mining production, agricultural production of wheat, commercial traffic in ...
Inostroza Cordova, Iván
core +2 more sources

