Incorporating Olive By-Products in Bísaro Pig Diets: Effect on Dry-Cured Product Quality. [PDF]
Leite A +6 more
europepmc +1 more source
ADP‐ribosylation: An emerging regulator of the epigenome
ADP‐ribosylation has emerged as a dynamic epigenetic signaling mechanism that modifies histones and chromatin‐associated proteins. Through coordinated PARylation and MARylation, it integrates with other histone modifications to regulate chromatin structure, transcription factor activity, and gene expression, influencing genome function and disease ...
Cristel V. Camacho +2 more
wiley +1 more source
Evaluation of product quality of low-fat sausage containing lotus rhizome root powders as affected by cooking method during storage. [PDF]
Qiu Z, Chin KB.
europepmc +1 more source
THE ATTRIBUTES OF PRODUCT QUALITY: AN ANALYSIS OF THAI PRODUCT QUALITY
openaire +1 more source
Raman‐based label‐free microscopic analysis of the pancreas in living zebrafish larvae
Forward stimulated Raman scattering (F‐SRS) and epi coherent anti‐Stokes Raman scattering (E‐CARS) allow label‐free discrimination of distinct subcellular structures in the pancreas of living zebrafish larvae. Given the straightforward applicability, we anticipate broad implementation of Raman microscopy in other organs and across various biomedical ...
Noura Faraj +3 more
wiley +1 more source
Selenium and zinc oxide nanoparticles stimulate product quality, phenolic content, antioxidant activity, and shikonin production in Italian bugloss (Echium italicum L) plantlets under in vitro conditions. [PDF]
Gheisary B, Fattahi M.
europepmc +1 more source
Time‐resolved X‐ray solution scattering captures how proteins change shape in real time under near‐native conditions. This article presents a practical workflow for light‐triggered TR‐XSS experiments, from data collection to structural refinement. Using a calcium‐transporting membrane protein as an example, the approach can be broadly applied to study ...
Fatemeh Sabzian‐Molaei +3 more
wiley +1 more source
Evaluation of innovative drying technologies in Gardenia jasminoides Ellis drying considering product quality and drying efficiency. [PDF]
Ai Z +13 more
europepmc +1 more source
Evaluation of the effects of sea tangle water extract and various packaging methods on the product quality of pre- and post-rigor cured pork loin during storage. [PDF]
Kim H, Chin KB.
europepmc +1 more source
Improving the Meat and Meat Product Quality of Rare Pork Breeds and Genetic Types. [PDF]
Teixeira A, Álvarez-Rodríguez J.
europepmc +1 more source

