Results 21 to 30 of about 716 (160)
Food Risk Assess Europe, Volume 3, Issue 4, October 2025.Summary Cannabis sativa L. is one of the oldest cultivated plants on the planet. It was initially used by humans as a source of roughage for animals and as a textile fiber; over time, it has been used as a source of food and medicine. The plant contains bioactive compounds called cannabinoids. The best‐known cannabinoids occurring in Cannabis sativa L.
Martina Jurković +2 more
wiley +1 more source
Ekonomski Vjesnik, 1988 U raspravama o društveno-ekonomskim problemima i promjenama ekonomskog i političkog sistema prisutna je tzv. eklektička »dijalektika« i pokušaj zamjene ekonomske nauke ekonomskom ideologijom i politikom.
France Černe
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Utjecaj ratnih i poratnih migracija na demografsku sliku Grada Knina (1991. – 2011.)
Geoadria, 2018 U radu se analiziraju promjene u ukupnom kretanju broja stanovnika u naseljima Grada Knina u posljednja dva međupopisna razdoblja (1991. – 2001., 2001. – 2011.) te promjene u narodnosnoj strukturi stanovništva.
Snježana Mrđen, Ana Jurić
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Using aerial thermography to map terrestrial thermal environments in unprecedented detail
Methods in Ecology and Evolution, Volume 16, Issue 8, Page 1688-1702, August 2025.Abstract The accurate quantification of thermal environments is crucial for predicting the impacts of climate change across ecosystems. Two major obstacles exist in mapping biologically relevant thermal landscapes: (1) overcoming the mismatch between the scale at which environmental data are typically collected and the scale at which a particular ...
Karla Alujević +7 more
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Food Risk Assess Europe, Volume 2, Issue 4, October 2024.Summary Dioxins (PCDD/F) and dioxin‐like polychlorinated biphenyls (DL‐PCB) are harmful compounds that remain in the environment and accumulate in the food chain. Polychlorinated dibenzo‐p‐dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs) are mainly by‐products of industrial processes, but can also be the result of natural processes such as ...
Andrea Gross–Bošković +5 more
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Revija za Sociologiju, 2021 Koristeći se podatcima za 29 zemalja iz devete runde Europskoga društvenog istraživanja, ovaj rad istražuje međugeneracijske promjene u tranziciji u odraslu dob u Europi. Fokus je na ključnim životnim događajima koji obilježavaju tranziciju u odraslu dob;
Ivan Čipin, Petra Međimurec
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Scientific opinion on marine biotoxins in shellfish in the Republic of Croatia
Food Risk Assess Europe, Volume 2, Issue 2, April 2024.Summary Marine biotoxins are thermostable, mostly non‐protein molecules with different chemical components. According to solubility, they are divided into water‐soluble (hydrophilic) and fat‐soluble (lipophilic). The regulations of the EU and the Republic of Croatia regarding the maximum limits (ML) in live shellfish cover several groups: azaspiracids (
Brigita Hengl +7 more
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Zbornik Radova Pravnog Fakulteta u Splitu, 2011 Ured američkog predsjednika George W. Busha je 2001. godine u potpunosti napustio mogućnost usvajanja Kyoto Proktokola. Ovo, zajedno s nedostatkom primjerene politike i zakonodavstva potrebnog za rješavanje pitanja globalnog zatopljenja, uz prisutne ...
Vanesa Vujanić
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Food Risk Assess Europe, Volume 2, Issue 1, January 2024.Summary Lead is a ubiquitous environmental contaminant that occurs naturally and, to a greater extent, from anthropogenic activities. People are exposed to lead through food, water, air, soil and dust. Food is the major source of exposure for the adult population.
Vlatka Buzjak Služek +4 more
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Food Risk Assess Europe, Volume 2, Issue 1, January 2024.Summary Ochratoxin A (OTA) is the most toxic representative in the group of nephrotoxic mycotoxins, ochratoxins. OTA was first isolated in 1965 as a stable secondary metabolite of A. ochraceus. Penicillia and aspergilli most often synthesize OTA on cereals (wheat, corn, barley, rye, rice), nuts, raw fruits and vegetables, plant origin foods (wine ...
Sanja Miloš +5 more
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