Results 221 to 230 of about 43,078 (258)

From Chemistry to Bioactivity: HS-SPME-GC-MS Profiling and Bacterial Growth Inhibition of Three Different Propolis Samples from Romania, Australia, and Uruguay. [PDF]

open access: yesMolecules
Balwierz R   +9 more
europepmc   +1 more source

Antifungal Activity of Propolis in Four Different Fruit Juices

open access: green, 2007
Ayşe Nedret Koç   +3 more
openalex   +1 more source

The Impact of Antioxidant Adjuncts on Periodontal Health in Type 2 Diabetes Patients: A Meta-Analysis. [PDF]

open access: yesClin Exp Dent Res
Abdulla SA   +9 more
europepmc   +1 more source

Propolis

Reactions Weekly, 2017
Riječ propolis izvedena je od grčkih riječi pro- prije i polis- grad, što se odnosi za zaštitu i obranu pčelinjeg grada, odnosno košnice. Propolis je poznat i pod nazivom pčelinje ljepilo. Sastoji se od 50% smole, 30% voska, 5% peludnih zrnaca i 15% ostalih spojeva.
Kovačić, Marin, Gvozdanović, Kristina
  +7 more sources

Estimation of total flavonoid content in propolis by two complementary colometric methods

Journal of Food and Drug Analysis, 2020
Flavonoids, with various biological activities, are considered as key compounds in propolis. In this study, quantitative deter minations of flavonoids in propolis were conducted by two complementary colorimetric methods, aluminum chloride method and 2,4 ...
ChiaFu Chang   +3 more
semanticscholar   +1 more source

Propolis

Dermatitis, 2013
Propolis (bee glue) is the resinous substance that bees collect from living plants for the construction and adaptation of their nests. It has antibacterial, antifungal, and antiviral properties and may have a wide range of other beneficial biological activities. Propolis is available as a dietary supplement, in products for the protection of health and
Daniel Deutch   +2 more
  +5 more sources

Active packaging films and edible coatings based on polyphenol-rich propolis extract: A review.

Comprehensive Reviews in Food Science and Food Safety, 2021
The development of active packaging films and edible coatings based on biopolymers and natural bioactive substances has received increasing attention in recent years.
Huimin Yong, Jun Liu
semanticscholar   +1 more source

Propolis

The Chicago medical journal
Propolis, a resinous substance collected by bees from plant exudates and buds, has gained renewed interest as a natural feed additive for animal nutrition. Its composition varies depending on the plant source, time, and place of collection; however, it is primarily composed of phenolic acids, flavonoids, and their derivatives.
Asma, Syeda   +7 more
  +6 more sources

Home - About - Disclaimer - Privacy