Extracellular Self- and Non-Self DNA Involved in Damage Recognition in the Mistletoe Parasitism of Mesquite Trees. [PDF]
López-García CM +11 more
europepmc +1 more source
Heavy metals as an indicator of ecological impact of a fragmented land uses, San Luis Potosi, Mexico [PDF]
La necesidad de estudiar la presencia de metales pesados en el suelo radica en su impacto como indicador de contaminación ambiental. Se determinó la presencia de Cu, Zn, Pb y Cd en suelos donde se distribuyen especies vegetales en un corredor ecológico ...
Alcalá Jáuregui, Jorge +6 more
core
Fil: Filippini, Maria Flavia Ramona. Universidad Nacional de Cuyo.
Alcalá Jauregui, Jorge +5 more
openaire +3 more sources
Nutritional Characterization of Prosopis laevigata Legume Tree (Mesquite) Seed Flour and the Effect of Extrusion Cooking on its Bioactive Components. [PDF]
Díaz-Batalla L +6 more
europepmc +1 more source
Conserving seeds of useful wild plants in Mexico: main issues and recommendations [PDF]
Alex Hudson +8 more
core +1 more source
TECHNICAL ANÁLISIS OF THE MESQUITE TREE (Prosopis laevigata Humb. & Bonpl. ex Willd.) IN MEXICO
The mesquite is developed in arid and semiarid regions of Mexico, including northern Sinaloa and it is very important because its wood is used for fuel, the construction of fences, fodder and pods as food for man; it produces resin having use in the manufacture of glues and coatings, while the flowers are important in the production of honey.
Elvia Nereyda Rodríguez Sauceda +6 more
openaire +1 more source
Novel flours from leguminosae (Neltuma ruscifolia) pods for technological improvement and nutritional enrichment of wheat bread. [PDF]
Ojeda LGI, Genevois CE, Busch VM.
europepmc +1 more source
Prosopis laevigata and Acacia farnesiana in association with Rhizobium sp. remove copper from soil
Cristina Garcidueñas-Piña +5 more
openaire +1 more source
Bee Assemblage in the Southern Chihuahuan Desert: The Role of Season, Year, and Trap Color in Abundance. [PDF]
Munguia-Soto EO +2 more
europepmc +1 more source
Insects, Plants, and Microorganisms from Dry Lands as Novel Sources of Proteins and Peptides for Human Consumption. [PDF]
Ramírez-Guzmán N +3 more
europepmc +1 more source

