Results 51 to 60 of about 89,603 (244)
Description of a new actinosporean type from South African freshwater [PDF]
The 1st report on actinospores described these organisms as parasites related to myxosporeans. For a long time this group of parasites was believed to represent an independent taxonomic entity.
Avenant-Oldewage, Annemarie +2 more
core +1 more source
Invasive freshwater bivalves harm native species, ecosystems and biodiversity, and incur economic costs. The enemy release hypothesis posits that invasive species are released from enemies during the invasion process, giving them a competitive advantage in the new environment.
Binglin Deng +8 more
wiley +1 more source
This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi +6 more
wiley +1 more source
Testing of Great Bay Oysters for Two Protozoan Pathogens [PDF]
Two protozoan pathogens, Haplosporidium nelsoni (MSX) and Perkinsus marinus (Dermo), are known to be present in Great Bay oysters. With funds provided by the Piscataqua Region Estuaries Partnership ( PREP ), the Marine Fisheries Division of the New Ham ...
Grout, Douglas E. +1 more
core +1 more source
We conducted a large retrospective analysis of real‐world Toxoplasma gondii IgG, IgM, and PCR testing performed at a nationwide referral laboratory in Korea to characterize diagnostic utilization patterns and test performance in routine clinical practice.
Rihwa Choi, Sang Gon Lee
wiley +1 more source
Prevalence of Gastrointestinal Parasitic Infections in Captive Snakes, Bangladesh. [PDF]
This study documented gastrointestinal parasitic infections in captive venomous and non‐venomous snakes in Bangladesh for the first time, finding an overall prevalence of 39.1%, with helminths more common than protozoa. Non‐venomous snakes and juveniles were most susceptible, while controlled terrarium housing reduced risk, highlighting the need for ...
Hasan N +7 more
europepmc +2 more sources
Microbial communities and functional diversity in seafood
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi +3 more
wiley +1 more source
Background Intestinal parasitic infections are amongst the most common infections worldwide and have been identified as one of the most significant causes of morbidity and mortality among disadvantaged populations.
Soumia Sebaa +4 more
doaj +1 more source
The sting in the tail of severe falciparum malaria: Post-artesunate delayed haemolysis
Post-artesunate delayed haemolysis (PADH) is thought to occur because of delayed clearance of previously malarial infected erythrocytes spared by ‘pitting’ during treatment.
Yael Benjamin, David Stead
doaj +1 more source
Testing of Great Bay Oysters for Two Protozoan Pathogens [PDF]
Two protozoan pathogens, Haplosporidium nelsoni (MSX) and Perkinsus marinus (Dermo) are known to be present in Great Bay oysters. With funds provided by the Piscataqua Region Estuaries Partnership (PREP), the Marine Fisheries Division of the New ...
Grout, Douglas E.
core +1 more source

