Results 151 to 160 of about 23,353,574 (329)
Effect of salinity stress on growth, yield and nutritional qualities of two okra varieties
The objective of this study was to determine the effect of salt stress on the growth yield and nutritional quality of two okra varieties. The experiment was laid out in randomized complete block design (RCBD) with three replications. Clemenson spineless
Isiaka Kareem +10 more
doaj
Dual‐nickel atom catalysts (Ni‐DACs) are developed to stabilize unsaturated Ni─N3 atomic sites by constructing N3Ni─NiN3 dual‐atom structures from coal. Benefiting from the modulated electronic structure that optimizes intermediate adsorption, Ni‐DACs outperform Ni‐SACs in CO2 electroreduction, achieving a max FECO of 98.6% at −0.8 V vs RHE and a TOF ...
Jiabao Niu +8 more
wiley +1 more source
Exploring the Proximate, Phytochemical, and Antioxidant Potential of Hemp and Parthenium Residues
Improper disposal of agricultural residues is becoming a looming environmental issue as a major contributor to pollution and depletion of natural resources.
Muhammad Usman +7 more
doaj
This study evaluated the effects of two euthanasia methods (blanching, blast freezing) and two drying methods (oven drying, freeze drying) on protein extractability, oil recovery, lipid oxidation, and nutritional composition of mealworm-derived full-fat ...
Geert R. Verheyen +2 more
doaj +1 more source
Morphometric features and proximate body composition of rocky freshwater prawn (Caridina africana, Kingsley 1882) at Erin-Ijesa waterfalls, Osun State Nigeria [PDF]
An investigation was conducted on the morphometric features and proximate body composition of rocky freshwater prawn, Caridina africana occurring at Erin-Ijesa Waterfalls in Osun State, Nigeria.
Akegbejo-Samson, Y. +2 more
core
Abstract Magnetic biochar (MBC) is a novel bio‐metallic composite material with high potential in sustainable water cleaning. Iron anchoring is critical in forming iron‐based MBC and will fundamentally impact its characteristics and functionality in dye removal applications. However, the mechanism is not well‐revealed.
Soumik Chakma +4 more
wiley +1 more source
The objective of the study was to perform a nutritional analysis and antioxidant capacity of three varieties of sweet potatoes, Ipomoea batatas L., from Mexico, classified by color as: purple, yellow and white. In addition, sweet potato extrudates were
Rosa María García-Martínez +2 more
doaj +1 more source
Glycerol carbonate formation from glycerol and dimethyl carbonate using lithium‐based catalysts
Abstract Excess glycerol from biodiesel production can be sustainably converted into value‐added products like glycerol carbonate, for its use in polymers, solvents, and as ecofriendly alternative as green chemical in various chemical industries. This study aims to synthesize a catalyst optimized for the glycerol and dimethyl carbonate (DMC) conversion
Parvaneh Koranian +2 more
wiley +1 more source
Nutrient composition of swill fed to peri-urban free-roaming pigs in Gert Sibande, South Africa
Pigs need a balanced diet for optimum physiology. We therefore investigated the nutritional composition of variably sourced swill fed to free-roaming pigs in Gert Sibande District Municipality, South Africa.
P. Makungo +3 more
doaj +1 more source

