Impacts of Fruit Frosting Coverage on Postharvest Softening of Prunes under Vibration Stress [PDF]
FoodsThe surface of prune fruit has a thick layer of frosting, which is easily damaged and lost during prunes harvest or postharvest handling, and there is no clear information on the effect of prune surface frost on postharvest storage quality.
Wanting Chen +6 more
doaj +2 more sources
Determination of Polar Heterocyclic Aromatic Amines in Meat Thermally Treated in a Roasting Bag with Dried Fruits [PDF]
FoodsFrequent consumption of processed meat has been classified as carcinogenic to humans by the International Agency for Research on Cancer (Group 1), while red meat has been classified as probably carcinogenic (Group 2A).
Sylwia Bulanda +4 more
doaj +2 more sources
Gut microbes differ in postmenopausal women responding to prunes to maintain hip bone mineral density [PDF]
Frontiers in NutritionFoods high in phenolics such as prunes have been shown to exert protective effects on bone mineral density (BMD), but only certain individuals experience these benefits.
Abigayle M. R. Simpson +7 more
doaj +2 more sources
Prunes May Blunt Adverse Effects of Oral Contraceptives on Bone Health in Young Adult Women: A Randomized Clinical Trial [PDF]
Current Developments in NutritionBackground: Oral contraceptives (OCs) may promote bone loss, thereby leading to suboptimal bone health later in life. Research is needed to determine whether dietary interventions can blunt OC-related bone loss; prune consumption, shown to be effective ...
Taylor DeMasi +6 more
doaj +2 more sources
Mises, 2023 Resenha do livro MANUEL, Rojas Ricardo. LA INFLACIÓN COMO DELITO. Madrid: Union Editorial, 2023, 280p.
Candido Prunes
doaj +1 more source
Optimization of Extraction Process of Prune Dietary Fiber and Its Laxative Effect
Shipin gongye ke-ji, 2023 Objective: Study the optimal extraction technology and the cathartic mechanism of soluble dietary fibers of prunes. Methods: The enzymatic method was adopted to extract SDF from prunes.
Tianxu XU +5 more
doaj +1 more source
Effect of Desiccant on the Quality of Prunus domestica L. under Hot Air Condition
Shipin gongye ke-ji, 2023 This study used prunus (Prunus domestica L.) as the test material, self-made desiccant (88% potassium carbonate, 8% ethanol, 3% ethyl oleate, 1% potassium hydroxide) and commercial desiccants (Lüzhu brand, Izumi brand, Xinxing brand and Cuilü brand) were
Lingling LI +3 more
doaj +1 more source
Study on the Characteristics and Quality of Hot Air Drying of Prune
Shipin gongye ke-ji, 2023 In order to study the characteristics and quality changes of hot air drying (HAD) of prune, fresh prunes were used as raw material to investigate the quality changes under five different blanching conditions, and to investigate the changes of colour and ...
Zhipeng WANG +5 more
doaj +1 more source
Grading error reduces grower incentives to increase prune quality
California Agriculture, 2000 Grading is important to ensure the production of high-quality foods, but it is usually done with error, distorting market signals and diminishing incentives to produce high-quality products.
James Chalfant +3 more
doaj +2 more sources
Antioxidant and sensorial properties of acacia honey supplemented with prunes [PDF]
Acta Periodica Technologica, 2012 The changes in total phenol and flavonoid content, as well as antioxidant activity was monitored in acacia honey supplemented with prunes in 20, 30 and 40% mass concentrations.
Tumbas Vesna T. +7 more
doaj +1 more source