Results 251 to 260 of about 343,225 (391)

Topology optimization of random memristors for input-aware dynamic SNN. [PDF]

Sci Adv
Wang B, Zhang X, Wang S, Lin N, Li Y, Yu Y, Zhang Y, Yang J, Wu X, He Y, Wang S, Wan T, Chen R, Li G, Deng Y, Qi X, Wang Z, Shang D.   +17 more
europepmc   +1 more source

Dry Matter Distribution and Responses to Pruning Within a Population of Standard, Semidwarf, Compact, and Dwarf Peach Seedlings [PDF]

, 1986
Ralph Scorza, Li Zailong, G. W. Lightner, Lenard E. Gilreath   +3 more
openalex   +1 more source

Rapid, simple and accessible phytonutritional assessment methods in agricultural research

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Agricultural research with respect to studying the effects of genetic background and environmental conditions on plant and commercial parameters is ample. Nevertheless, data on the effects on nutritional value and phytonutritional composition are scarce, despite its significance to the consumer, as well as its importance in ...
Zipora Tietel, Izabella Galilov, Sarit Melamed   +2 more
wiley   +1 more source

The NLRP1 inflammasome is an essential and selective mediator of axon pruning in neurons. [PDF]

EMBO Rep
Romero SE, Geden MJ, Basundra R, Kelly-Rajan K, Miao EA, Deshmukh M.   +5 more
europepmc   +1 more source

The fruit garden : a treatise intended to explain and illustrate the physiology of fruit trees, the theory and practice of all operations connected with the propagation, transplanting, pruning and training of orchard and garden trees ... the laying out and arranging different kinds of orchards and gardens ... : illustrated with upwards of 150 figures ...

P. Barry
openalex   +2 more sources

Premature aging of red wines: a matter of fatty acid oxidation? A review on lipid‐derived molecular markers and their possible precursors

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Premature aging of red wines (PremOx) is an emerging defect in red wines, related to the onset of cooked fruit, plum and dried figs nuances, as well as the loss of aging potential. This review is focussed on the contribute of lipid‐derived compounds, mainly originating from fatty acids oxidation, to this defect.
Ilaria Prezioso, Enrico Ottaviano, Giuseppe Corcione, Chiara Digiorgio, Gabriele Fioschi, Vito Michele Paradiso   +5 more
wiley   +1 more source

ITD-YOLO: An Improved YOLO Model for Impurities in Premium Green Tea Detection. [PDF]

Foods
Ding Z, Li Y, Hu B, Chen Z, Jia H, Shi Y, Zhang X, Zhu X, Feng W, Dong C.   +9 more
europepmc   +1 more source

Pruning — Why, When and How

, 1979
David L. Hensley
openalex   +2 more sources

Effects of Summer vs. Dormant Pruning and NAA Treatment on Growth of One- and Two-year-old Apple Trees1 [PDF]

, 1982
Richard P. Marini, John A. Barden
openalex   +1 more source

Apolipoprotein E (APOE) Genotype and Cognitive Outcomes of Snoring in a Large Cohort of Adolescents

The Laryngoscope, EarlyView.
This study examined the relationship between the APOE genotype, snoring, and cognitive performance in adolescents using data from the ABCD study. The results indicated no significant interaction effects between the APOE genotype, snoring frequency, and time on cognitive outcomes. Therefore, the APOE genotype may not be a reliable predictor of cognitive
Amal Isaiah
wiley   +1 more source