Results 61 to 70 of about 16,742 (167)

First whole genome sequence of a diploid crop wild relative of the Andean tuber “oca”: Annotation and comparative genomic analysis of Oxalis oulophora

open access: yesThe Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Oxalis oulophora, a diploid species closely related to the octoploid Andean tuber crop oca (Oxalis tuberosa), was selected for whole‐genome sequencing to aid in understanding the origins of polyploidy and domestication in oca and its relatives (crop wild relatives).
Dilrini Vanrooyen, Eve Emshwiller
wiley   +1 more source

RAPDs na caracterização genético-molecular e no estudo da variabilidade genética de cultivares de ameixeira [PDF]

open access: yesRevista Brasileira de Fruticultura, 2003
Marcadores moleculares têm sido amplamente utilizados nas mais variadas espécies frutíferas para análise de "fingerprinting", para o processo de certificação de material vegetal e como ferramenta auxiliar em programas de melhoramento genético, para ...
Valmor João Bianchi   +2 more
doaj   +1 more source

Functional and Organic Foods in Enhancing the Oral and Dental Health and Hygiene—A Comprehensive Review

open access: yesFood Science &Nutrition, Volume 14, Issue 2, February 2026.
Functional and organic foods contain effective and bioactive compositions. Organic foods and foods enriched with phytochemicals provide promising oral health. Functional foods and beverages in the diet can control and treat oral illnesses ABSTRACT Maintaining oral and dental hygiene, it is significantly related to individuals' quality of life as well ...
Elahe Aleebrahim‐Dehkordi   +2 more
wiley   +1 more source

Determination of phytochemical contains of Prunus cerasifera cv. “Pissardi Nigra” [PDF]

open access: yes, 2017
Kiraz veya süs erik olarak da bilinen Prunus cerasifera cv. “Pissardi Nigra, karışık ve dikenli dallara sahip küçük bir çalımsı ağaç yapısına sahiptir ve erik gibi yenilebilir meyveleri vardır.
Göztok, Ferda, Kırbağ, Sevda
core   +1 more source

Recent Advances in the Bioactive Compounds of Prunes (Prunus domestica L.) and Their Health Benefits

open access: yesFood Frontiers, Volume 7, Issue 1, January 2026.
Prunes (Prunus domestica L.) are a functional food rich in diverse bioactive compounds, including polyphenols (such as chlorogenic acid and anthocyanins), polysaccharides, and sorbitol.This review comprehensively synthesizes current research on the nutritional composition and biological activities of prunes, highlighting their multifaceted health ...
Luyang Han   +10 more
wiley   +1 more source

Analysis of Self-Incompatibility and Genetic Diversity in Diploid and Hexaploid Plum Genotypes

open access: yesFrontiers in Plant Science, 2019
During the last decade, S-genotyping has been extensively investigated in fruit tree crops such as those belonging to the Prunus genus, including plums.
Donia Abdallah   +5 more
doaj   +1 more source

A catalogue of aphid parasitoids (Hymenoptera: Braconidae: Aphidiinae) from India [PDF]

open access: yes, 2011
A catalogue of aphidiine parasitoids (Hymenoptera: Braconidae: Aphidiinae) associated with various aphids species occurring in India was compiled. The present catalogue with 125 species under 22 genera has been further reinforced with not only all the ...
Akhtar, Mir Samim   +2 more
core   +1 more source

INFLUENCE OF CELL WALL CALCIUM CONTENT IN FRUIT FIRMNESS DURING THE RIPENING OF PLUMS (PRUNUS DOMESTICA L.). [PDF]

open access: yes, 2012
‘Rainha Claudia Verde’ is a regional cultivar of Prunus domestica L. well adapted to a specific region in the south of Portugal. In order to understand the postharvest behavior of this cultivar produced in different orchards, cell wall poly-saccharides ...
Agulheiro-Santos, A.C.   +5 more
core   +1 more source

Traditional and Innovative Processing of Georgian Myrobalan Plum (P. cerasifera Ehrh): Effects on Phytochemical Content

open access: yesFood Science &Nutrition, Volume 14, Issue 1, January 2026.
This study provides the first comprehensive phytochemical characterization of Georgian Prunus cerasifera (tkemali) fruits and compares the effects of traditional high‐heat processing with innovative low‐temperature methods on bioactive compound retention.
Jeiran Putkaradze   +4 more
wiley   +1 more source

ANATOMICAL STUDY FOR SUBGENERA PRUNUS L. AND CERASUS PERS. (ROSACEAE) LEAVES IN KURDISTAN REGION-IRAQ

open access: yesThe Iraqi Journal of Agricultural science
Mature leaves fully expanded, undamaged were used in this study for leaf anatomy (blade, midrib and petiole) for 12 taxa of subgenera Prunus and Cerasus (P. cerasifera Ehrh., P. domestica subsp. domestica L., P. domestica subsp. syriaca (Borkh.) Janchen
Ameena M. Hasan   +2 more
doaj   +1 more source

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