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Botanical Description of Prunus mume
2019Prunus mume is a small deciduous arbour tree species with a weak trunk and a shallow and broad root system. The flower buds of P. mume are covered with scales, and usually, one bud has only one flower. Branching is weak and gradually weakens with increasing tree age; the majority of the long twigs are located in the middle and upper parts of the ...
Zhihong Gao, Ting Shi
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2019
Japanese apricot (Prunus mume Sieb. et Zucc) is an important economic fruit crop in China and Japan, with more than 200 cultivars in China. It is one of the most valuable materials used in the food and winemaking industries and is believed to contain many physio-chemicals beneficial for human health. MicroRNAs (miRNAs) are a class of endogenous, small,
Zhihong Gao, Ting Shi
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Japanese apricot (Prunus mume Sieb. et Zucc) is an important economic fruit crop in China and Japan, with more than 200 cultivars in China. It is one of the most valuable materials used in the food and winemaking industries and is believed to contain many physio-chemicals beneficial for human health. MicroRNAs (miRNAs) are a class of endogenous, small,
Zhihong Gao, Ting Shi
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Taxonomy and Germplasm of Prunus mume
2019In this chapter, the standard and basis for Prunus mume taxonomy are being discussed. According to its morphological characteristics and distribution, P. mume can be classified into two ecological categories: high-elevation and low-elevation types. Within P. mume species, there are seven varieties and one variant.
Zhihong Gao, Ting Shi
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Origin and Evolution of Prunus mume
2019Prunus mume (P. mume Sieb. et Zucc., 2n = 2x = 16) is a popular ornamental plant widely cultivated in East Asia, where it was domesticated over 3000 years ago. As an important member of the genus Prunus, it plays a pivotal role in phylogenetic studies of the Rosaceae family. To understand the origin of P.
Zhihong Gao, Wenjie Luo
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The Design of the Prunus mume Online Virtual Museum
2011 Workshop on Digital Media and Digital Content Management, 2011Prunus mume -- China's first flower of International Registration Authority, its visualization is not only necessary and meaningful, but also full of challenges. Through analysis of the Information Architecture of online virtual museum along with the exhibition design of Prunus mume in the virtual scene, the essay fully demonstrates the process of how ...
Yang Zhang, Xinyuan Huang
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Phenolics Profile of Mume, Japanese Apricot (Prunus mumeSieb. et Zucc.) Fruit
Bioscience, Biotechnology, and Biochemistry, 2013The fruit of mume, Japanese apricot (Prunus mume Sieb. et Zucc.), was evaluated for its phenolics content, high performance liquid chromatography (HPLC) profile and antioxidative activities. The phenolics content of mume fruit was relatively high, the flesh of fully matured fruit containing up to 1% of phenolics on a dry weight basis. Reflecting such a
Takahiko, Mitani +15 more
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2012
Prunus mume, domesticated in China more than 3,000 years ago as the important fruit and ornamental plant. Though the common names are 'Chinese plum' and 'Japanese apricot', it is more closely related to the apricot. The tree starts flowering in mid-winter, the fruits ripen in early summer.
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Prunus mume, domesticated in China more than 3,000 years ago as the important fruit and ornamental plant. Though the common names are 'Chinese plum' and 'Japanese apricot', it is more closely related to the apricot. The tree starts flowering in mid-winter, the fruits ripen in early summer.
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Mutagenicity and Safety Evaluation of Ethanolic Extract of Prunus mume
Journal of Food Science, 2009ABSTRACT: The ethanolic extract of Prunus mume (EPM) is a novel polyphenol preparation derived from branches (with leaves) of Prunus mume , which could be used as a functional ingredient for antioxidant and antiobesity therapy ...
Baiyi, Lu +4 more
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Identification and biological evaluation of flavonoids from the fruits of Prunus mume
Bioorganic & Medicinal Chemistry Letters, 2014This Letter describes the identification of potent antioxidant and anti-osteoporosis agents from the fruits of Prunus mume. From the methanol extract, a novel flavan dimer, characterized as 2β,3β-epoxy-5,7,4'-trihydroxyflavan-(4α→8)-epicatechin (1), was isolated along with five known flavonoids (2-6). Their structures were determined based on extensive
Xi-Tao Yan +7 more
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