Results 121 to 130 of about 9,075 (250)

PpYUC11, a strong candidate gene for the stony hard phenotype in peach (Prunus persica L. Batsch), participates in IAA biosynthesis during fruit ripening

Journal of Experimental Botany, 2015
Highlight PpYUC11 is a strong candidate gene for the control of the stony hard phenotype in peach.
Lei Pan, Wenfang Zeng, Liang Niu, Zhenhua Lu, Hui Liu, Guochao Cui, Yunqin Zhu, Jinfang Chu, Weiping Li, W. Fang, Zuguo Cai, Guohuai Li, Zhiqiang Wang   +12 more
semanticscholar   +1 more source

Morphology and Pollen Chemistry of Several Bee Forage Taxa of Family Rosaceae from Garhwal Himalaya, Uttarakhand, India

Journal of Apicultural Science, 2018
Pollen grains vary widely in pollen shape, size, aperture type and exine sculpture among the taxa and within the taxon, which make them taxonomically important.
Chaudhary Ekta, Tiwari Prabhawati, Uniyal Prem Lal   +2 more
doaj   +1 more source

Concentrações de carboidratos em tecidos de pessegueiro (Prunus persica (L.) Batsch) cv. jubileu em plantas com ou sem sintomas de morte-precoce durante o período de dormência Carbohydrates content in peach trees tissues (Prunus persica (L.) Batsch) cv. jubileu in plants with and without peach-tree-short-life symptoms during the dormant period

Revista Brasileira de Fruticultura, 2007
O objetivo deste trabalho foi determinar as concentrações de amido e açúcares solúveis em tecidos de gemas e base de gemas de plantas de pessegueiro (Prunus persica (L.) Batsch) cultivar Jubileu, com e sem sintomas da Morte-Precoce-do-Pessegueiro ...
Anderson Carlos Marafon, Flávio Gilberto Herter, Marcos Antônio Bacarin, Alexandre Couto Rodrigues, Valtair Veríssimo   +4 more
doaj   +1 more source

Desenvolvimento floral e produção de pessegueiros 'granada' sob distintas condições climáticas

Revista Brasileira de Fruticultura, 2011
A cultivar de pessegueiro 'Granada' vem apresentando baixa frutificação e irregularidade de produção nas principais regiões produtoras de pêssego no Estado do Rio Grande do Sul.
Gilmar Antônio Nava, Gilmar Arduino Bettio Marodin, Pires dos Santos, Rafael Paniz, Homero Bergamaschi, Genei Antonio Dalmago   +5 more
doaj  

In vitro establishment of the hybrid rootstock ‘Garfi x Nemared’ (Garnem) for peach

Biotecnología Vegetal, 2016
The interspecific hybrid between almond and peach, ‘Garfield x Nemared’ (Prunus dulcis (Mill) D.A.Webb x Prunus persica (L.) Batsch.) has become very important as rootstocks for peach in Bolivia, but propagation by traditional methods of this hybrid has ...
Limberg Guevara Salguero, Giorjan Arnulfo Arancibia Padilla, Samuel Sala Limachi, Andy Aguilar Flores, Faride Tirado Banuz, Rafael Gómez-Kosky   +5 more
doaj  

Avaliação da necessidade de frio em pessegueiro Avaliation of chilling requirement in peach

Revista Brasileira de Fruticultura, 2002
A necessidade de frio de seis cultivares de pessegueiro [Prunus persica (L.) Batsch] foi estudada em plantas de um e dois anos, em vasos, submetidas a 150; 300; 450 e 600 horas a 2ºC, e em ramos coletados periodicamente em plantas sob condições de ...
Idemir Citadin, Maria do Carmo Bassols Raseira, Flávio Gilberto Herter, Carlos Augusto Posser Silveira   +3 more
doaj   +1 more source

Different postharvest conditions modulate ripening and ethylene biosynthetic and signal transduction pathways in Stony Hard peaches. [PDF]

, 2008
Stony hard (SH) peaches are characterized, at ripening, by the maintenance of flesh firmness and the lack of ethylene production due to a reduced expression of Pp-ACS1. In a trial comparing melting flesh (MF, cv. ‘Summer Rich’) and SH (‘IFF331’ selection)
BEGHELDO M., BONGHI C., MANGANARIS G., TONUTTI, Pietro   +3 more
core   +1 more source

Complete Genome Sequence of Bacillus amyloliquefaciens KNU-28 Isolated from Peach Leaves (Prunus Persica [L.] Batsch). [PDF]

Microbiol Resour Announc, 2022
Kim MJ, Park T, Jeong M, Lee G, Jung DR, Shin JH.   +5 more
europepmc   +1 more source

Tipología del productor de durazno en el estado de México, México

Expresión Económica, 2016
El cultivo de durazno en México cuenta con una superficie sembrada de 45 584 ha, y rendimiento promedio de 4.6 t ha-1, genera un valor de producción de $ 1 185 558.
Dora Ma. Sangerman Jarquín, Bertha Sofía Larqué Saavedra, Agustín Navarro Bravo, Rita Schwentesius de Rinderman   +3 more
doaj   +1 more source

ASSESSMENT OF FLESH TEXTURE IN PEACH (PRUNUS PERSICA L. BATSCH)

, 2013
The Italian peach compartment is nowadays experiencing a period of crisis. The cause of this crisis can be traced to a chain of production and distribution which is too attentive to the satisfaction of the individual components of the chain (e.g.
openaire   +1 more source