Results 51 to 60 of about 39,815 (239)

Development of a New Hybrid Between Prunus tomentosa Thunb. and Prunus salicina Lindl. [PDF]

open access: yesHortScience, 2015
An interspecific hybrid between Prunus tomentosa and P. salicina was produced through controlled pollination and confirmed by comparison of morphological characters and DNA markers. Morphological traits were intermediate between the two parents and fruit are much larger than that of P. tomentosa. Trees grafted on P.
Qijing Zhang, Dajun Gu
openaire   +1 more source

Chemical Constituents and Health Benefits of Four Chinese Plum Species

open access: yesJournal of Food Quality, 2020
Prunus is a large genus in the Rosaceae family of flowering plants, comprising over 340 species inhabiting variable landscapes in the world. Over 500 listed phytochemicals have been isolated from this single genus so far.
Wei Liu   +3 more
doaj   +1 more source

Expression of auxin-binding protein1 during plum fruit ontogeny supports the potential role of auxin in initiating and enhancing climacteric ripening [PDF]

open access: yes, 2012
Auxin-binding protein1 (ABP1) is an active element involved in auxin signaling and plays critical roles in auxin-mediated plant development. Here, we report the isolation and characterization of a putative sequence from Prunus salicina L., designated ...
A Lang   +64 more
core   +4 more sources

Assessment of genetic diversity of Prunus salicina 'Shazikongxinli' by morphological traits and molecular markers

open access: yesGenetic Resources and Crop Evolution, 2023
Prunus salicina 'Shazikongxinli' is one of China’s most economically valuable and reputable Prunus salicina cultivars. Understanding the genetic diversity and population structure of 'Shazikongxinli' is imperative for excellent germplasm breeding and the
Gui-ling Wang   +5 more
semanticscholar   +1 more source

Assessment of Prunus Rootstock Accessions Using Chloroplast and Nuclear Microsatellites

open access: yesJournal of the American Society for Horticultural Science, 2022
A rootstock collection of Prunus species and hybrids is maintained at the U.S. Department of Agriculture stone fruit breeding program at Byron, GA. We genotyped 66 Prunus rootstock accessions and clones using chloroplast and nuclear microsatellites in ...
Chunxian Chen   +2 more
doaj   +1 more source

Pangenome Analysis Reveals Structural Variations Associated With Citric Acid Accumulation in Prunus mume

open access: yesPlant Biotechnology Journal, Volume 24, Issue 4, Page 2623-2641, April 2026.
ABSTRACT Pangenome can reveal a large number of variations, providing a more comprehensive view of the genetic diversity of species that a single reference genome cannot surpass. Here, we assembled the haplotype telomere‐to‐telomere genome and 10 chromosome‐level genomes, integrated with two previously reported genomes, and constructed a graph ...
Xiao Huang   +15 more
wiley   +1 more source

First detection of fungal diversity associated with Prunus salicina Lindl malformation syndrome

open access: yesAll Life
The Chinese deciduous fruit Prunus salicina Lindl is loved by people because of its distinctive flavor and significant industrial worth. This study presents the first report of abnormal leaf bud in Prunus salicina Lindl.
Dan Huang   +11 more
doaj   +1 more source

Current status of bacterial spot of stone fruits and almond caused by Xanthomonas arboricola pv. pruni in Spain [PDF]

open access: yes, 2012
In 2002, typical symptoms of bacterial spot disease of stone fruits caused by Xanthomomas arboricola pv. pruni (Xap) were observed for the first time on Japanese plum in Badajoz (south-western Spain). During the following years, the pathogen was found in
Cambra Alvarez, Miguel Angel   +6 more
core   +1 more source

Modelling Soil Water Redistribution in Irrigated Japanese Plum (Prunus salicina) Orchards in the Western Cape (South Africa)

open access: yesHorticulturae, 2023
Japanese plum (Prunus salicina) farming in the Western Cape (South Africa) is an important industry for the export market and job creation and is a large water user; however, adequate information on water requirements of this crop is not available in ...
N. Jovanovic   +3 more
semanticscholar   +1 more source

Traditional and Innovative Processing of Georgian Myrobalan Plum (P. cerasifera Ehrh): Effects on Phytochemical Content

open access: yesFood Science &Nutrition, Volume 14, Issue 1, January 2026.
This study provides the first comprehensive phytochemical characterization of Georgian Prunus cerasifera (tkemali) fruits and compares the effects of traditional high‐heat processing with innovative low‐temperature methods on bioactive compound retention.
Jeiran Putkaradze   +4 more
wiley   +1 more source

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