Results 71 to 80 of about 6,072 (257)
Notices of Archaeological publications [PDF]
Archaeological Journal, 1879 null A. H. T., null A. G. K. H.
openaire +2 more sources
PLANTS, PEOPLE, PLANET, EarlyView.Large palynological collections have been built over decades and contain vital information. However, they are often difficult to access and use effectively. What is the point of having such collections if they are not fully utilizable? To solve this problem, we digitized the Smithsonian palynological collection using both light and confocal microscopy.
Carlos Jaramillo +37 more
wiley +1 more source
Swedish Archaeology in the Twenty-First Century - The Necessity of a (self-) Critical Dialogue
Current Swedish Archaeology, 2000 In this paper it is argued that the rapid changes that have taken place within Swedish archaeology during the last decades can be discussed under the headings of structural, economical, public and theoretical changes and problems.
Gustav Wollentz
doaj +1 more source
PLANTS, PEOPLE, PLANET, EarlyView.Sorghum is a staple food for hundreds of millions of people in dry regions worldwide, and improving its nutritional quality is vital for global food and health security under climate change. In this study, we evaluated traditional Sudanese sorghum varieties grown in eastern deltas to better understand their natural health‐promoting properties. We found
Khitma A. Sir Elkhatim +5 more
wiley +1 more source
EXARC Journal, 2022 With public involvement and accompanied by great media interest, the first Swiss National Congress on Experimental Archaeology took place in Solothurn. For two days, more than 120 participants took part in professional exchange and the interdisciplinary ...
Alex R. Furger, Claus Detreköy
doaj
Harnessing the nutritional potential of Cape wild edible plants: Insights, gaps and priorities
PLANTS, PEOPLE, PLANET, EarlyView.Wild edible plants hold significant potential to strengthen food systems by enhancing nutrition, dietary diversity, climate resilience, sustainability and deeper connection of people to their food. In this study, we conducted a systematic literature review to identify knowledge gaps and assess the nutritional contributions of selected wild edible ...
Nicola Kühn +5 more
wiley +1 more source
Capsicum chinense as an African traditional vegetable: Culture, resilience, and opportunity
PLANTS, PEOPLE, PLANET, EarlyView.Capsicum chinense is central to everyday diets, cultural identity, and smallholder livelihoods across Sub‐Saharan Africa, yet remains overlooked in agricultural research and policy. This paper reframes C. chinense as a traditional, climate‐resilient vegetable shaped by centuries of farmer stewardship and cultural selection.
Derek W. Barchenger +1 more
wiley +1 more source
The Best Way of Preserving Something is to Educate about it - Educational Centres in South Africa
EXARC Journal, 2016 This article aims to show the kind of issues South- African archaeologists have, working with public archaeology. A past that was segregated earlier should now be shared, but sharing a common past includes alternative perspectives on history and ...
Frauke Sontberg
doaj
From wild to tamed: Reimagining novel crops through omics and local plant diversity
PLANTS, PEOPLE, PLANET, EarlyView.The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source
Remote Sensing in Ecology and Conservation, EarlyView.Remote sensing can reveal population dynamics of Antarctic penguin colonies. In this study, we analyze emperor penguin (Aptenodytes forsteri) guano stains in remote sensing imagery and discover colony presence predating known records for 18 colonies across Antarctica.
Martynas Bielinis +3 more
wiley +1 more source