Results 131 to 140 of about 570,529 (264)
Optimizing Public Policies for Pregnancy and Infant Outcomes. [PDF]
Lorch SA, Peña MM, Montoya-Williams D.
europepmc +1 more source
Public Policies for Fluoride Use in Colombia and Brazil before and during the Adoption of the Right to Health. [PDF]
García Rincón LJ, Frazão P.
europepmc +1 more source
Markets Mitigate Land‐Use Competition From Energy Crops and Increase Farm Revenues
ABSTRACT Meeting the US Sustainable Aviation Fuel Grand Challenge target of 35 billion gal annually by 2050 will require an estimated 380 million–700 million dry tons of agricultural biomass feedstock. This study evaluates the implications of large‐scale biomass production for land use, crop production, and market outcomes under mature market ...
Daniel G. De La Torre Ugarte +2 more
wiley +1 more source
Using GPT-4 for Title and Abstract Screening in a Literature Review of Public Policies: A Feasibility Study. [PDF]
Rubinstein M +4 more
europepmc +1 more source
Ecological transition and sustainable development: integrated statistical indicators to support public policies. [PDF]
Rotondo F +3 more
europepmc +1 more source
ABSTRACT Amid rising food and fertilizer prices, understanding farmers' policy preferences is critical for effective crisis response. We use best‐worst scaling experiment to assess Kenyan mobile‐owning crop farmers' preferences for government support under high and normal price scenarios.
Mywish K. Maredia +4 more
wiley +1 more source
Evidence for Public Policies to Prevent Suicide Death in the United States. [PDF]
Purtle J +3 more
europepmc +1 more source
ABSTRACT Rice is the main staple food for more than half of the world's population and the income from rice is an essential source for livelihoods of millions of households. We examine whether direct seed in rice production is an adaptation of rice farmers to rainfall changes and farm labor scarcity.
Manh Hung Do
wiley +1 more source
Analysis of Public Policies on Food Security for Older Mapuche Adults in Rural Areas. [PDF]
Hernández-Moreno A +4 more
europepmc +1 more source
ABSTRACT Estimates of reductions in greenhouse gas (GHG) emissions from lower demand for cattle‐based products must account for substitution effects. This study collected data through two surveys—one on ground beef and another on dairy milk—to evaluate substitution effects and potential GHG reductions.
Brandon R. McFadden +5 more
wiley +1 more source

