Potential of Essential Oils from Different Mint Species Against Multidrug-Resistant <i>Escherichia coli</i> Strains Isolated from Clinical Cases in Poultry. [PDF]
Int J Mol SciAdaszyńska-Skwirzyńska M +6 more
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<i>Mentha</i> Essential Oils: Unraveling Chemotype-Dependent Biosynthesis and Assessing Evidence for Health-Promoting Activities. [PDF]
NutrientsYu Y, Ma Y, Ouyang Z, Huang L.
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Chemical Composition of <i>Mentha pulegium</i> and its Contributions to Antimicrobial, Antioxidant, and Insecticidal Activities: Insights from In Vitro and Molecular Docking Studies. [PDF]
ACS OmegaAmara N +8 more
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Preservation of essential oil quality in endangered Ziziphora tenuior L. under different storage conditions. [PDF]
Sci RepNajafian S.
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Isolation, Antiradical Activity, and Cytotoxicity of Flavonoids From Cunila angustifolia. [PDF]
Chem Biodiversde Sousa MHO +3 more
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Molecular sensory science elucidates the contribution of methyl ketones to the creamy aroma of <i>Monascus</i>-fermented cheese. [PDF]
Curr Res Food SciWang Y, Wang Y, Meng T, Wang B, Wang Y.
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Changes in the properties of Mentha spicata L. essential oil under the influence of soil characteristics, available water, and altitude in the mountainous regions of Kashan. [PDF]
BMC Plant BiolSeyyediyan SR, Ghavam M, Tavili A.
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Potential of Essential Oils and Major EO Constituents in the Chemical Control of <i>Spodoptera frugiperda</i>. [PDF]
Plants (Basel)Usseglio VL +3 more
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Salt Stress Re-Routes Terpenoid and Flavonoid Metabolism in Peppermint (Mentha × Piperita L.). [PDF]
Physiol PlantCaldo F, Mannino G, Maffei ME.
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N6-methyladenosine RNA modification regulates light intensity-dependent terpenoid biosynthesis in Schizonepeta tenuifolia. [PDF]
Plant Biotechnol JZhang M +7 more
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