Characterization of key aroma-active terpenes in Brazilian seasonings using eco-friendly DI-SPME with GC×GC-MS and odor activity value workflow. [PDF]
Oliveira JB +3 more
europepmc +1 more source
Chemical Composition, Biological Activity, and In VivoToxicity of Essential Oils Extracted from Mixtures of Plants and Spices. [PDF]
Bahri F +10 more
europepmc +1 more source
Green Extraction and Targeted LC-MS Analysis of Biopesticides in Honey Using Natural Deep Eutectic Solvents. [PDF]
Ravi T +5 more
europepmc +1 more source
Safety and efficacy of a feed additive consisting of an essential oil derived from the aerial parts of Mentha × piperita L. (peppermint oil) for use in all animal species (FEFANA asbl). [PDF]
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +23 more
europepmc +1 more source
Phytochemistry and Biological Activities of <i>Hedeoma piperita</i> Benth. (<i>Quiensabe</i>). [PDF]
Cárdenas-Valdovinos JG +4 more
europepmc +1 more source
Evaluation of the Dermatoprotective Properties of Clinopodium nepeta and Thymus vulgaris Essential Oils: Phytochemical Analysis, Anti-Elastase, Anti-Tyrosinase, Photoprotective Activities, and Antimicrobial Potential Against Dermatopathogenic Strains. [PDF]
Taibi M +14 more
europepmc +1 more source
Non-Destructive Determination of Starch Gelatinization, Head Rice Yield, and Aroma Components in Parboiled Rice by Raman and NIR Spectroscopy. [PDF]
Taghinezhad E +8 more
europepmc +1 more source
Stereoselective synthesis and application of bi- and trifunctional monoterpene-based compounds [PDF]
Gonda Tímea
core
Chemical Composition and Synergistic Antimicrobial Effects of Essential Oils From Four Commonly Used Satureja Species in Combination With Two Conventional Antibiotics. [PDF]
Abbad I +3 more
europepmc +1 more source
Data-Driven Optimization of Polyphenol Recovery and Antioxidant Capacity from Medicinal Herbs Using Chemometrics and HPLC Profiling for Functional Food Applications. [PDF]
Athanasiadis V +4 more
europepmc +1 more source

