Results 171 to 180 of about 225,638 (304)

The Wonders of Vanilla: Celebrating the 150th Anniversary of Synthetic Vanillin

open access: yesChemFoodChem, EarlyView.
Xxxxxxx ABSTRACT The year 2024 marked the 150th anniversary of the first commercial production of vanillin, a milestone that revolutionized the global flavor and fragrance industry. In this review, the fascinating and uniquely rich history of vanilla is first highlighted, from its origins in the tropical forests of Mesoamerica, to its introduction to ...
Elisabetta Brenna   +2 more
wiley   +1 more source

Characterization of a two‐phase hybrid flotation column

open access: yesThe Canadian Journal of Chemical Engineering, EarlyView.
Abstract This study explored the performance of a novel hybrid flotation column, which combines the advantages of a mechanically agitated cell with a flotation column and compared the results with a conventional flotation column setup. The experiments were performed in an air/water two‐phase system under varying airflow rates, frother concentrations ...
Pedro Silva Aires   +3 more
wiley   +1 more source

Valorization of Yacon (Smallanthus sonchifolius) peel for peroxidase production and its immobilization on alginate beads for 2,4‐dichlorophenol bioconversion

open access: yesThe Canadian Journal of Chemical Engineering, EarlyView.
Sodium alginate was modified with EDC/NHS for the immobilization of Yacon peel peroxidase, resulting in a novel biocatalyst for the oxidation of 2,4‐dichlorophenol. Abstract Yacon (Smallanthus sonchifolius) roots are emerging as an alternative source of peroxidase. This study aimed to extract, immobilize, and characterize the peroxidase from Yacon peel,
Mariana Gomes Oliveira   +4 more
wiley   +1 more source

Spouted bed drying parameters and adjuvant effects on polyphenol retention and antioxidant activity in mango peel powders

open access: yesThe Canadian Journal of Chemical Engineering, EarlyView.
Spouted bed drying of mango peels with colloidal SiO2 and corn starch produces a free‐flowing powder with reduced agglomeration, increased drying yield, and preserved antioxidant and polyphenol content. Abstract The production of polyphenol‐rich powders is a promising strategy for valorizing agro‐industrial byproducts. This study evaluated drying yield,
Guilherme Henrique Alves Pinto   +3 more
wiley   +1 more source

Natural South African iron‐rich sand as a functional catalyst in hybrid photocatalytic wet peroxide oxidation technology for the degradation of methyl orange dye pollutant

open access: yesThe Canadian Journal of Chemical Engineering, EarlyView.
This research explored South African iron‐rich sand (SAIRS) as a natural catalyst for light‐mediated wet peroxide oxidation of methyl orange dye in wastewater and at an optimized of conditions of 3500 mg/L catalyst dose, 6 mM H2O2, and pH 2.5, SAIRS achieved 94% methyl orange degradation within 90 min under visible light.
Aaliyah Ebrahim   +3 more
wiley   +1 more source

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