Results 141 to 150 of about 109,709 (196)
Absence of Arrhythmogenicity with Biphasic Pulsed Electric Fields Delivered to Porcine Airways. [PDF]
Ann Biomed EngMeininger GR +3 more
europepmc +1 more source
Characterization of the Structure and Physicochemical Properties of Soluble Dietary Fiber from Peanut Shells Prepared by Pulsed Electric Fields with Three-Phase Partitioning. [PDF]
MoleculesFan R +6 more
europepmc +1 more source
Inflammasome Activation and IL-1β Release Triggered by Nanosecond Pulsed Electric Fields in Murine Innate Immune Cells and Skin. [PDF]
J ImmunolMazzarda F +5 more
europepmc +1 more source
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Journal of Food Safety, 2000
Srope of Deliverables: This section discusses current knowledge in the application of pulsed electric fields as a method of non‐thermal food preservation. It includes mechanisms of inactivation, studies on microbial inactivation, critical process factors, and future research needs. Detailed descriptions of pilot and laboratory‐scale equipment and their
Gustavo V. Barbosa‐Canovas +3 more
openaire +1 more source
Srope of Deliverables: This section discusses current knowledge in the application of pulsed electric fields as a method of non‐thermal food preservation. It includes mechanisms of inactivation, studies on microbial inactivation, critical process factors, and future research needs. Detailed descriptions of pilot and laboratory‐scale equipment and their
Gustavo V. Barbosa‐Canovas +3 more
openaire +1 more source
2023
This chapter reviews the fundamentals of the Pulsed Electric Field (PEF) and its applications to the extraction of high-added value substances from food matrices. The electroporation process on the cell membrane is explained and the most recent works dealing with the use of PEF for extracting essential molecules for the human body such as lipids ...
Ester Hernández-Corroto +4 more
openaire +1 more source
This chapter reviews the fundamentals of the Pulsed Electric Field (PEF) and its applications to the extraction of high-added value substances from food matrices. The electroporation process on the cell membrane is explained and the most recent works dealing with the use of PEF for extracting essential molecules for the human body such as lipids ...
Ester Hernández-Corroto +4 more
openaire +1 more source
Food Science and Technology International, 2008
The concept of pulsed electric fields (PEF) was first proposed in 1967 to change the behavior or microorganisms. The electric field phenomenon was identified as membrane rupture theory in the 1980s. Increasing the membrane permeability led to the application of PEF assisted extraction of cellular content and transfer of genetic material across cell ...
S. Ravishankar, H. Zhang, M.L. Kempkes
openaire +1 more source
The concept of pulsed electric fields (PEF) was first proposed in 1967 to change the behavior or microorganisms. The electric field phenomenon was identified as membrane rupture theory in the 1980s. Increasing the membrane permeability led to the application of PEF assisted extraction of cellular content and transfer of genetic material across cell ...
S. Ravishankar, H. Zhang, M.L. Kempkes
openaire +1 more source
Rhabdomyolysis Due to Pulsed Electric Fields
Plastic and Reconstructive Surgery, 1990High-voltage electrical trauma frequently results in extensive and scattered destruction of skeletal muscle along the current path. The damage is commonly believed to be mediated by heating. Recent experimental and theoretical evidence suggests, however, that the rhabdomyolysis and secondary myoglobin release that occur also can result from ...
D L, Bhatt, D C, Gaylor, R C, Lee
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Pulsed Electric Field Processing
2019Despite comprehensive studies that have reported on the impact of pulsed electric fields (PEF) on the safety, nutrition, sensory, and physicochemical properties of vegetables, juices, and red meat, little research has been reported to address the effect of PEF on aquatic resources such as fish and shellfish.
Amin Shavandi +2 more
openaire +2 more sources
Electric Field Pulses Can Induce Apoptosis
The Journal of Membrane Biology, 1999Injection of electric field pulses of high intensity (kV/cm) and short duration (microsecond range) into a cell suspension results in a temporary increase of the membrane permeability due to a reversible electric breakdown of the cell membrane. Here we demonstrate that application of supercritical field pulses between 4. 5 and 8.1 kV/cm strength and 40
F, Hofmann +5 more
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Electromembrane process with pulsed electric field
Desalination, 2006Electromembrane process yields can be enhanced by using pulsed electric field. Electrodialysis experiments carried out on brackish water solutions show that the same level of desalination can be reached faster under pulsed field conditions. A model based on the Nernst–Planck equations is developed to explain this behavior.
Ruiz, B. +3 more
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