Change of the aromatic nature through face-to-face stacking. [PDF]
Wang Q, Nasibullin RT, Sundholm D.
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Formation and transfer patterns of key aroma compounds in cigar tobacco based on SBSE-GC-O-MS, pyrolysis-GC-O-MS and flue gas analysis correlation studies. [PDF]
Wu X +6 more
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Analysis of Unique Flavor Metabolites and Seasonal Variations of the Special Tea Plant Cultivar of Fuliang Tea, a Geographical Indication Product. [PDF]
Yue C +10 more
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Synthesis, molecular modeling and harnessing the antimicrobial activity of new pyrazine-thiadiazole hybrids. [PDF]
Abumelha HM +7 more
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Highly emissive dinuclear europium(iii) complex with heteroaryl β-diketone and fluxidentate pyrazine: dual role as UV converters and semiconductors. [PDF]
Aggarwal V +7 more
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OMNI-P2x universal neural network potential for excited-state simulations. [PDF]
Martyka M +3 more
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Aroma and flavor profiling of walnut oils from five major Xinjiang cultivars: sensory evaluation and comparative analysis. [PDF]
Zhang L +8 more
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Synthesis and crystal structure of <i>catena</i>-poly[[di-bromido-zinc(II)]-μ-2,3-di-methyl-pyrazine-κ<sup>2</sup> <i>N</i> <sup>1</sup>:<i>N</i> <sup>4</sup>]. [PDF]
Näther C, Bhosekar G.
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Synthesis and crystal structure of poly[(2,6-di-methyl-py-ra-zine-κ<i>N</i> <sup>4</sup>)(μ<sub>3</sub>-thiocyanato-κ<sup>3</sup> <i>N</i>:<i>S</i>:<i>S</i>)copper(I)]. [PDF]
Näther C.
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