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Self-incompatibility in pears (Pyrus communis L., Pyrus serotina Rehd. and Pyrus ussuriensis) Review
International Journal of Horticultural Science, 2006 Self-incompatibility system and allele pool of three different pear species, European pear (Pyrus communis), Japanese pear (P. serotina) and Chinese pear (P ussuriensis) are displayed. Several inconsistencies and the absence of the harmonization of three
J. Halász, A. Hegedűs
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Cells, 2018 Ripening affects the nutritional contents and quality of fleshy fruits, and it plays an important role during the process of fruit development. Studies have demonstrated that ubiquitin-conjugating (UBC or E2) genes can regulate fruit ripening, but the ...
Yunpeng Cao +2 more
exaly +3 more sources
Frontiers in GeneticsPyrus (pear) is among the most nutritious fruits and contains fibers that have great health benefits to humans. It is mostly cultivated in temperate regions globally and is highly subjected to biotic and abiotic stresses which affect its yield ...
Jiao Sun +2 more
exaly +3 more sources
Frontiers in Plant Science, 2019 Pyrus species display a gametophytic self-incompatibility (GSI) system that actively prevents fertilization by self-pollen. The GSI mechanism in Pyrus is genetically controlled by a single locus, i.e., the S-locus, which includes at least two polymorphic
Hanne Claessen +2 more
exaly +3 more sources
Long-read genome sequencing reveals the sequence characteristics of pear self-incompatibility locus [PDF]
Molecular HorticultureThe S-RNase-based self-incompatibility locus (S-locus) in Petunia species contains 16–20 F-box genes, which collaboratively function in the recognition and subsequent degradation of non-self S-RNases, while distinguishing them from self S-RNase. However,
Chao Gu +9 more
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Fruit quality assessment of some Romanian pear cultivars [PDF]
Romanian Journal of Horticulture, 2022 Similar to apple, pear is one of the most important horticultural crops with high nutritional and economical value. The biological and economic traits of the specie, as well as the fruits quality, make the pear growing much appreciated and to be given ...
E. Maresi +3 more
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BREEDING OF NEW PEAR WINTER CULTIVAR 'PANDORA' [PDF]
Romanian Journal of Horticulture, 2020 Psylla and fire blight resistance combined with fruit quality are still pear breeding aims at Research Institute for Fruit Growing (RIFG) Pitești, Romania.
N. Braniște, M. Militaru
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Effects of monochromatic red and blue light-emitting diodes and phenyl acetic acid on in vitro mass production of Pyrus communis ‘Arbi’ [PDF]
Journal of Horticulture and Postharvest Research, 2022 Purpose: In Tunisia, Pyrus communis ‘Arbi’ is broadly imperiled by Erwinia amylovora. The breeding of resistant rootstocks is an effectual control strategy for disease management.
Mariem Lotfi
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Horticultural Science, 2020 The cultivation and breeding of new pear tree varieties have great potential, especially with the changing climate. The introduction of genetic resources and varieties from regions with a high genetic diversity can have a positive effect on the ...
Tomáš Nečas +5 more
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Complex evaluation of wild pear
Acta Universitatis Sapientiae: Agriculture and Environment, 2023 The National Centre for Biodiversity and Gene Conservation (NBGK) started the gene bank collection and agrobotanical evaluation of wild pear varieties in 2022.
Gyurkó Adrienn +3 more
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