Results 101 to 110 of about 62,156 (254)

Pyrus pyraster Burgsd.

open access: yes, 2021
Published as part of Info Flora, 2021,
openaire   +2 more sources

Hydrogen sulfide‐mediated persulfidation of ERF106 controls pear fruit aroma biosynthesis via disrupting the ERF106‐MYB21‐FAD8 complex

open access: yesThe Plant Journal, Volume 127, Issue 6, September 2026.
SUMMARY Hydrogen sulfide (H2S) and its mediated protein persulfidation regulate fruit ripening. Fruit aroma, a key quality trait formed during ripening, largely determines consumer preferences. However, the mechanism by which H2S modulates aroma biosynthesis in pear remains unclear.
Zhuoyan Xu   +7 more
wiley   +1 more source

Cultivares de pereira japonesa com frutos de película amarela

open access: yesAgropecuária Catarinense, 2023
No Brasil, onde atualmente existe o plantio de ‘Nijisseiki’, a utilização de suas duas mutações, ‘Gold Nijisseiki’ e ‘Osanijisseiki’, pode resultar em grande benefício, pois apresentam resistência intermediária à alternária e autocompatibilidade ...
Ivan Dagoberto Faoro, Shugeru Shiba
doaj  

Zagros Restoration: Smart Choices for Oak Forests

open access: yesLand Degradation &Development, Volume 37, Issue 14, Page 10284-10307, 30 August 2026.
ABSTRACT Widespread forest degradation across the northern Zagros region of Iran driven by both human activity and natural processes has created an urgent need for targeted afforestation and forest enrichment strategies. Hence, the aim of this study was identifying the most suitable native tree and shrub species for restoring degraded forest areas in ...
Farzad Yavari   +6 more
wiley   +1 more source

Preventive Effect of Pyrus Biossieriana Buhse Leaves Extract on Lipid and Protein Peroxidation in Hyperglycemic Rats

open access: yesMajallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Bābul, 2013
BACKGROUND AND OBJECTIVE: Hyperglycemia and oxidative stress are found in patients with diabetes. Pyrus boissieriana Buhse leaves extract has many biological activities such as antioxidant, antilarva, antibacterial and antifungal in vitro.
M Lakzaei   +3 more
doaj  

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open access: yesمجلة علوم ذي قار, 2019
???? ??? ? ??? ??????? ?????? ????????? ??????? ???? ????? ??????? ????????? ???????? ?? ??????? ??????? ?????? ????????? ?? ?? Lactuca ????? Beta vulgaris ?????? Foeniculum vulgarae ??? ???? ????? ?? ???????? ????? ???? ???? ?? ?????? Brassica rapa ????
ojs_admin, سعدية عزيز عنة
doaj  

Pyrus communis L.

open access: yes, 2018
Pyrus communis L. Artbeschreibung: Dornenlos, mit grossen, essbaren Früchten. In vielen Sorten kultiviert. Von P. pyraster nicht scharf abtrennbar. Blütezeit: 4-5 Ökologische Zeigerwerte nach Landolt & al. (2010) BodenfaktorenKlimafaktorenSalztoleranzFeuchtezahl Ffrisch; Feuchtigkeit mässig wechselnd (± 1-2 Stufen)Lichtzahl LhalbschattigSalzzeichen ...
Konrad Lauber   +2 more
openaire   +2 more sources

Phytochemical profiling and in vitro bioactivity of Pyrus calleryana extracts via UPLC-MS/MS and GNPS molecular networking

open access: yesJournal of Agriculture and Food Research
The genus Pyrus, which includes pear species, comprises approximately 22 species and 5,000 subspecies. Pears are commercially important due to their environmental adaptability and are widely distributed across North Africa, Europe, and Asia.
Anton Soria-Lopez   +11 more
doaj   +1 more source

Pyrus pyraster Burgsd.

open access: yes, 2007
Pyrus communis Linnaeus var. pyraster Linnaeus, Species Plantarum 1:479. 1753. RCN: 3660. Type not designated. Original material: Herb. Burser XXIII: 37? (UPS). Current name: Pyrus pyraster (L.) Burgsd.
Jarvis, Charlie
core   +1 more source

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