Results 71 to 80 of about 933 (184)

Genomic dissection of yield components in rice (Oryza sativa L.) using genome‐wide association study and identification of novel genetic factors for yield‐related traits

open access: yesAgrosystems, Geosciences &Environment, Volume 8, Issue 3, September 2025.
Abstract Genome‐wide association study (GWAS) is a powerful method for understanding the associations between phenotype and genomic variations. Given the growing population, increasing yield of rice as a staple food crop is important. Here, a GWAS with 33,839 single nucleotide polymorphisms (SNPs) was carried out to define genomic regions influencing ...
Rahele Panahabadi   +3 more
wiley   +1 more source

The carboxylate “gripper” of the substrate is critical for C‐4 stereo‐inversion by UDP‐glucuronic acid 4‐epimerase

open access: yesFEBS Letters, Volume 599, Issue 15, Page 2190-2200, August 2025.
UDP‐glucuronic acid 4‐epimerase (UGAepi) catalyzes NAD+‐dependent interconversion of UDP‐glucuronic acid (UDP‐GlcA) and UDP‐galacturonic acid (UDP‐GalA) via C4‐oxidation, 4‐keto‐intermediate rotation, and C4‐reduction. Here, Borg et al. examined the role of the substrate's carboxylate group in the enzymic mechanism by analyzing NADH‐dependent reduction
Annika J. E. Borg   +2 more
wiley   +1 more source

l-Lactic acid production from glucose and xylose with engineered strains of Saccharomyces cerevisiae: aeration and carbon source influence yields and productivities

open access: yesMicrobial Cell Factories, 2018
Background Saccharomyces cerevisiae, engineered for l-lactic acid production from glucose and xylose, is a promising production host for lignocellulose-to-lactic acid processes.
Vera Novy, Bernd Brunner, Bernd Nidetzky
doaj   +1 more source

Biochemical Characterization and Genome Analysis of Pseudomonas loganensis sp. nov., a Novel Endophytic Bacterium

open access: yesMicrobiologyOpen, Volume 14, Issue 4, August 2025.
Pseudomonas loganensis sp. nov., is a novel strain identified through genomic and biochemical analysis, exhibits salt and pH tolerance, and harbors biosynthetic gene clusters for turnerbactin, carotenoids, and trehalose, highlighting its potential in agriculture and industrial biotechnology.
Melisa Z. Karaman   +3 more
wiley   +1 more source

Germination temperatures affect the physiological quality of seeds of lettuce cultivars

open access: yesBioscience Journal, 2019
The objective of this study was to evaluate the physiological quality allied to biochemical quality of lettuce seeds by germination and enzymes expression at 20, 25, 30, 35, 40 and 42ºC.
Fernando Araújo de Almeida   +4 more
doaj   +3 more sources

The enzyme kinetics of branched‐chain fatty acid synthesis of metazoan fatty acid synthase

open access: yesProtein Science, Volume 34, Issue 8, August 2025.
Abstract Branched‐chain fatty acids (BCFAs) exhibit enhanced oxidative stability, lower melting points, and reduced viscosity compared to straight‐chain fatty acids (StCFAs), making them valuable for biological systems and industrial applications.
Christian Gusenda   +4 more
wiley   +1 more source

Dual Role of MtHAC‐1 in Regulating Cellulase and Xylanase Production in Myceliophthora thermophila

open access: yesMicrobial Biotechnology, Volume 18, Issue 8, August 2025.
Through a combination of gene deletion, overexpression analyses, and electrophoretic mobility shift assays, we demonstrate that MtHac‐1 acts as a dual‐function regulator of cellulase and xylanase production, directly modulating the expression of major cellulase and xylanase genes, as well as the regulatory gene Mtxyr1, through promoter binding ...
Yapeng Lai   +4 more
wiley   +1 more source

A new Zymomonas mobilis platform strain for the efficient production of chemicals

open access: yesMicrobial Cell Factories
Background Zymomonas mobilis is well known for its outstanding ability to produce ethanol with both high specific productivity and with high yield close to the theoretical maximum.
Jonas Frohwitter   +3 more
doaj   +1 more source

1-MCP Regulates Ethanol Fermentation and GABA Shunt Pathway Involved in Kiwifruit Quality During Postharvest Storage

open access: yesHorticultural Plant Journal, 2021
Kiwifruit (Actinidia deliciosa) ‘Bruno’ is prone to accumulate ethanol rapidly after respiratory climacteric during storage at ambient conditions without stresses, which causes quality deterioration of the fruit associated with alcohol off-flavor.
Maratab Ali   +6 more
doaj  

Home - About - Disclaimer - Privacy