Results 51 to 60 of about 936,931 (309)

Pots and lipids: molecular and isotope evidence of the food processing at Maharski prekop

open access: yesDocumenta Praehistorica, 2012
The pottery assemblage from the Maharski prekop site was analysed to obtain insights into vessel use and husbandry practices. Total lipid extracts of pottery samples were subjected to gas chromatography (GC), gas chromatography–mass spectrometry (GC–MS),
Nives Ogrinc   +4 more
doaj   +1 more source

UHPLC‐Q‐TOF‐MS/MS Dereplication to Identify Chemical Constituents of Hedera helix Leaves in Vietnam

open access: yesJournal of Analytical Methods in Chemistry, 2022
Hedera helix has been reported to contain a wide range of metabolites and produce many pharmacological effects. This research demonstrates the determination and evaluation of the phytochemical profiling of H. helix grown in central Vietnam.
Hong Ngoc Pham   +7 more
doaj   +1 more source

Nano‐Scale Characterization of Impurities Segregation in Solid Oxide Electrolysis Cells

open access: yesAdvanced Functional Materials, EarlyView.
Cathodic polarization induces impurity segregation in Ni, forming an amorphous Na─Al─Si─O amorphous phase at grain boundaries. Under ultralow oxygen partial pressure, multiple elements dissolve, migrate, and reoxidize within the metal. A patterned model system provides direct nanoscale evidence, clarifying the mechanism of polarization‐driven impurity ...
Zhongtao Ma   +5 more
wiley   +1 more source

Biochemical compounds identified from by UHPLC−Q-TOF-MS/MS from raw and sprouted black soybeans, RT: Retention time.

open access: yes, 2022
Biochemical compounds identified from by UHPLC−Q-TOF-MS/MS from raw and sprouted black soybeans, RT: Retention time.
Umair Shabbir (7576799)   +3 more
core   +1 more source

LC–Q–TOF–MS/MS Identification of Specific Non-Meat Proteins and Peptides in Beef Burgers

open access: yesMolecules, 2018
Beef burgers are a popular food choice, due to their taste and convenience. The extensive range of beef burgers with different flavours currently offered on the market is adding to their growing consumption.
Beata Mikołajczak   +2 more
doaj   +1 more source

Spiro‐Phenothiazine Hole‐Transporting Materials: Unlocking Stability and Scalability in Perovskite Solar Cells

open access: yesAdvanced Materials, EarlyView.
Fluorene‐functionalized spiro‐phenothiazine (PTZ‐Fl) exhibits strong Li+ affinity and thermal stability, enabling a PCE of 25.75% in small‐area cells and 22.07% in 25 cm2 modules. Under ISOS‐L3 conditions, PTZ‐Flbased devices retain over 80% efficiency after 1000 hours, demonstrating superior stability and scalability compared to spiro‐OMeTAD for next ...
Javier Urieta‐Mora   +17 more
wiley   +1 more source

Rapid analysis and identification for the alkaloids from Ranunculus japonicus by UPLC /Q-TOF-MS

open access: yesJournal of Measurement Science and Instrumentation, 2014
To establish a rapid and effective method for analysis and identification of the alkaloids from Ranunculus japonicus Thunb by ultra-performance liquid chromatogaraphy with quadruple-time-of-flight mass spectrometry( UPLC /Q-TOF-MS) and discuss their ...
ZHONG Yan-mei, FENG Yi-fan, TAN Yu-zhi
doaj  

In Situ Amine Formation to Modulate MOF‐Derived PdIn N‐Doped Carbon Catalysts

open access: yesAdvanced Materials, EarlyView.
An amine‐assisted approach converts PdIn‐MOF into PdIn intermetallic nanoparticles embedded in N‐doped carbon. In situ‐generated amines trigger early Pd nucleation, producing smaller PdIn domains than direct pyrolysis. Amine sterics and basicity tune composition and particle size, while solvent and amine co‐determine textural features.
Gonzalo Egea   +9 more
wiley   +1 more source

Simultaneous Determination, Transfer Behaviors, Degradation, and Risk Assessment of Pesticides and Q-Marker in Angelica sinensis During Decoction

open access: yesFoods
Based on liquid chromatography quadrupole time-of-flight mass spectrometry (LC-Q-TOF/MS), a high-throughput method was developed and validated for the simultaneous detection of 270 pesticides and two quality markers (Q-markers)—ferulic acid and ...
Hongyan Zhang   +3 more
doaj   +1 more source

Analysis of E. rutaecarpa Alkaloids Constituents In Vitro and In Vivo by UPLC-Q-TOF-MS Combined with Diagnostic Fragment

open access: yesJournal of Analytical Methods in Chemistry, 2016
Evodia rutaecarpa (Juss.) Benth. (Rutaceae) dried ripe fruit is used for dispelling colds, soothing liver, and analgesia. Pharmacological research has proved that alkaloids are the main active ingredients of E. rutaecarpa.
Shenshen Yang   +8 more
doaj   +1 more source

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