Results 221 to 230 of about 24,873 (252)
Some of the next articles are maybe not open access.

QSR Changes

Cornell Hotel and Restaurant Administration Quarterly, 1999
openaire   +1 more source

Quick Service Restaurants (QSR) SAP Survey Report

This survey report presents findings from the survey stage of the Quick Service Restaurant (QSR) Sector Action Plan developed through End Food Waste Australia to address food waste within the Australian QSR sector. Food waste remains a significant environmental, economic, and social challenge in Australia, with 7.6 million tonnes wasted annually while ...
Ruby Chan   +4 more
openaire   +1 more source

First QSR in Vietnam

Cornell Hotel and Restaurant Administration Quarterly, 1996
openaire   +1 more source

Gain-Scheduled QSR-Dissipative Systems: An Input-Output Approach

2023 American Control Conference (ACC), 2023
Logan Anderson   +2 more
openaire   +1 more source

Calorie disclosure and color-coding on QSR menus: A multi-method approach using eye-tracking technology, grouping and surveys

International Journal of Hospitality and Tourism Administration, 2020
Robert J Harrington   +1 more
exaly  

Factors influencing QSR guests’ acceptance of robotic technology

Journal of Foodservice Business Research, 2023
Dina Marie Zemke   +2 more
openaire   +1 more source

QSR Choice: Key Restaurant Attributes and the Roles of Gender, Age and Dining Frequency

Journal of Quality Assurance in Hospitality and Tourism, 2013
Robert J Harrington   +1 more
exaly  

Home - About - Disclaimer - Privacy