Results 191 to 200 of about 1,229,479 (285)

Advances in the Integration of Genomic and Phenomic Tools in Cowpea Breeding for Improving Stress Resilience and Grain Yield and Quality

Legume Science, Volume 8, Issue 4, December 2026.
ABSTRACT Cowpea (Vigna unguiculata L. Walp) is a multi‐use crop highly valued as a food crop, high‐protein fodder, and sustainable cover crop. Yet, it remains underused, and yields in most growing regions are below the crop's potential due to multiple biotic and abiotic stresses.
Habib Akinmade, Luis Getino, María Muñoz‐Amatriaín, Esteban Rios   +3 more
wiley   +1 more source

Temporal GWAS and QTL mapping of UAV-derived digital canopy height reveals stage-specific genetic effects in bread wheat. [PDF]

Plant Phenomics
Fania F, Spadanuda P, Puglisi D, Angione G, Colella I, Pecorella I, Esposito S, De Vita P.   +7 more
europepmc   +1 more source

Balancing Short‐Term Genetic Gain and Long‐Term Diversity: Haplotype‐Based Breeding Strategies for Yield Improvement in Chickpea

Legume Science, Volume 8, Issue 4, December 2026.
ABSTRACT Chickpea (Cicer arietinum L.) is one of the most important grain legumes and provides a major source of protein, vitamins and minerals worldwide. Despite decades of traditional breeding delivering significant genetic gains in disease resistance and adaptation, seed yield improvement has advanced only incrementally, constrained by the highly ...
Bhargava Kotte, Rutwik Barmukh, Will Shaffer, Oluwaseun J. Akinlade, Ajaya Karkee, Michael Udvardi, Lee Hickey, Rajeev K. Varshney   +7 more
wiley   +1 more source

Unravelling the Genetic Architecture of Flowering in Common Vetch (<i>Vicia sativa</i> L.) Through Multi-Season QTL Mapping. [PDF]

Biology (Basel)
Córdoba EM, González-Verdejo CI, Atienza SG, Nadal S, Ávila CM.   +4 more
europepmc   +1 more source

Temporal genetic relationships between growth, development, and malting quality in winter barley (Hordeum vulgare) using aerial imagery

The Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Grain characteristics are the cumulative product of growth and development throughout the growing season. In barley (Hordeum vulgare), these traits determine the grain's value for malting purposes. The ability to accurately predict the genetic merit for malting quality is of great interest for barley breeding programs. Same‐season selection on
Amelia Loeb, Felipe Sabadin, Alexis Perry, Harmonie Bettenhausen, Gina Brown‐Guedira, Jared Smith, Kimberly Howell, Jason Walling, Hannah Uhlmann, Wynse Brooks, Nicholas Santantonio   +10 more
wiley   +1 more source

QTL mapping of fruit sugar and acid traits in the F₁ generation of jujube (Ziziphus jujuba Mill.). [PDF]

BMC Plant Biol
Luo Y, Luo Z, Liu M, Wu C, Yan F.
europepmc   +1 more source

GmCCD4 Acts as a Molecular Hub Balancing Drought Tolerance and Branch Growth in Soybean via ABA‐Mediated Signalling

Plant, Cell &Environment, EarlyView.
Songling Xie, Xinyi Wang, Hanmeng Liu, Hui Yu, Yaohua Zhang, Xianzhong Feng, Jinshan Gao   +6 more
wiley   +1 more source

Spatial analysis of cell patterning to aid genetic and phenotypic understanding of grass stomatal density: A case study in maize

The Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Biological processes involve complex hierarchies where composite traits result from multiple component traits. However, holistically understanding of how sets of component traits interact to underpin genotype‐to‐phenotype relationships is generally lacking.
John G. Hodge, Andrew D. B. Leakey
wiley   +1 more source

Integrative Principal Component-QTL Mapping Identifies Genetic Modifiers of Tumor and Metabolic Traits in <i>Smad4</i>-Deficient Collaborative Cross Mice. [PDF]

Int J Mol Sci
Zohud O, Midlej K, Iraqi FA.
europepmc   +1 more source

Developing and deploying an unmanned aerial system–based phenotyping program for maturity to support soybean breeding

The Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Soybean [Glycine max (L.) Merr.] varieties are categorized into different relative maturity groups (MGs) that correspond to the approximate region that the variety is best adapted. Maturity is an important trait that growers consider when deciding which varieties to plant and for breeders as a covariate to compare genotypes.
Nathaniel Burner, Leonardo M. Bastos, Zenglu Li   +2 more
wiley   +1 more source