A produção de ovos no Brasil vem apresentando crescimento significativo, acompanhada de uma demanda crescente por sistemas sustentáveis e que garantam maior bem-estar animal (BEA).
Santos, Gabriel Yuji Habu dos +1 more
core
[Development of a prototype instrument to assess women's culinary autonomy]. [PDF]
Maldonado L, Oliveira MFB, Castro IRR.
europepmc +1 more source
Métodos de avaliação da qualidade da casca dos ovos de poedeiras comerciais
The objective of this study was to define which probe diameter is most adequate to perform eggshell strength at breaking, using a texturometer; what is the best positioning of the eggs to do this evaluation and identify which eggshell quality evaluation method is most reliable when it is not possible to use an electronic device.
openaire +1 more source
Family experiences in managing mental disorders in adolescents. [PDF]
Leite RC +7 more
europepmc +1 more source
Cost of healthy and culturally acceptable diets in Brazil in 2009 and 2018. [PDF]
Verly Junior E +2 more
europepmc +1 more source
[Rapid review: effectiveness of the <i>Wolbachia</i> strategy for arbovirus controlRevisión sistemática rápida: efectividad de la estrategia de control con <i>Wolbachia</i> en la lucha contra las arbovirosis]. [PDF]
Angotti AA +3 more
europepmc +1 more source
Consumption of ultra-processed foods in Brazil: distribution and temporal evolution 2008-2018. [PDF]
Louzada MLDC +7 more
europepmc +1 more source
[Cost-effectiveness of school snacks and meals in a municipality in southern Brazil]. [PDF]
Costa GM +3 more
europepmc +1 more source
Evolution of out-of-home food consumption in Brazil in 2008-2009 and 2017-2018. [PDF]
Bezerra IN +5 more
europepmc +1 more source
Nutritional paradoxes of the new Dietary Guidelines for Americans (2025-2030): a critical analysis. [PDF]
Avesani CM, Cuppari L.
europepmc +1 more source

