Results 11 to 20 of about 696,996 (261)

Application of semi-finished products from wild raw materials to increase the nutritional value of baked products

Новые технологии, 2020
The task of food products manufacturing enriched with substances that make up for the deficiency of certain substances remains very urgent. In order to prevent a large number of diseases, everyday products, in particular, baked goods are enriched.
F. A. Bischokova, L. Z. Borieva, I. B. Shogenova   +2 more
doaj   +1 more source

Productivity and grain quality of winter common wheat varieties developed by the “FRC “Nemchinovka”

Зерновое хозяйство России, 2023
Obtaining wheat grain with good baking qualities is an important part of the food security of the Russian Federation. An important link in the production of grain is the development of winter common wheat varieties, which have genetically determined ...
B. I. Sandukhadze, R. Z. Mamedov, V. V. Bugrova, M. S. Krakhmaleva, S. V. Sobolev   +4 more
doaj   +1 more source

Solutions of the HACCP issues in live kvass production

Новые технологии, 2020
Currently, one of the main tasks facing manufacturers is the development and implementation of the HACCP system in the production of high-quality food products. In Russia the conformity of HACCP systems is confirmed by certification.
Kh. R. Siyukhov, O. V. Marinenko, I. E. Boyko, D. P. Victorova   +3 more
doaj   +1 more source

Genome Database of the Latvian Population (LGDB): Design, Goals, and Primary Results

Journal of Epidemiology, 2018
Background: The Genome Database of the Latvian Population (LGDB) is a national biobank that collects, maintains, and processes health information, data, and biospecimens collected from representatives of the Latvian population. These specimens serve as a
Vita Rovite, Yael Wolff-Sagi, Linda Zaharenko, Liene Nikitina-Zake, Elmars Grens, Janis Klovins   +5 more
doaj   +1 more source

Quality of Life Index in the municipality of Campos dos Goytacazes .

Vértices, 2010
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Mariangela Porto de Abreu
doaj   +1 more source

STUDY ON PARAMETERS OF USED WATER IN A CHEESE-PROCESSING FACTORY [PDF]

Journal of Engineering Science (Chişinău), 2018
The main purpose of the research consists in monitoring the quality of hygienic drinking water and wastewater in a food industry plant in order to obtain information on water quality, efficient treatment technologies.
Cristina Gabriela Constantinescu (Pop), Rodica Sturza   +1 more
doaj   +1 more source

Quality indicators [PDF]

Biochemia Medica, 2008
Načelo cjelovitog pristupa upravljanju kvalitetom podrazumijeva specifičan ustroj organizacije koja pruža usluge i proizvode i pri tome teži u potpunosti zadovoljiti potrebe svojih korisnika. Cjeloviti pristup upravljanju kvalitetom moguće je uspostaviti uvođenjem sustava upravljanja kvalitetom, definiranjem politike kvalitete, te postupaka i procedura
Ana-Maria Simundic, Elizabeta Topic
openaire   +2 more sources

Sustainable biodegradation of reactive blue 222 dye: A study on bacterial immobilization and process optimization

Water Science
The textile industry is one of the biggest water-consuming industries in the world. It was the leading water-discharging industry and contributed to much of the world’s water pollution because most of the reactive dyes, such as reactive blue 222, harm ...
Walaa S. Mohamed
doaj   +1 more source

Colonoscopy: Quality Indicators

Clinical and Translational Gastroenterology, 2015
Effective endoscopic screening for colorectal cancer (CRC), one of the few preventable cancers, is dependent on the adequate detection and removal of potentially precancerous lesions. However, observed variation in colonoscopy performance in practice and outcomes has highlighted the need for consistent quality measures.
Anderson, Joseph C, Butterly, Lynn F
openaire   +2 more sources

European Standard Clinical Practice Guideline and EXPeRT Recommendations for the Diagnosis and Management of Gastroenteropancreatic Neuroendocrine Neoplasms in Children and Adolescents

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Pediatric gastroenteropancreatic neuroendocrine neoplasms (GEP‐NENs) are extremely rare and clinically heterogeneous. Management has largely been extrapolated from adult practice. This European Standard Clinical Practice Guideline (ESCP), developed by the EXPeRT network in collaboration with adult NEN experts, provides (adult) evidence ...
Michaela Kuhlen, Calogero Virgone, Antje Redlich, Michael Abele, Ricardo Lopez‐Almaraz, Tal Ben‐Ami, Ewa Bien, Gianni Bisogno, Maja Mazic Cesen, Andrea Ferrari, Malgorzata A. Krawczyk, Yves Reguerre, Dominik T. Schneider, Ines B. Brecht, Charlotte Rigaud, Bilgehan Yalcin, Rainer Claus, Christian Vokuhl, Constantin Lapa, Jörg Fuchs, Segolene Hescot, Thomas Walter, Julien Hadoux, Daniel Orbach   +23 more
wiley   +1 more source