The effect of different oxygen concentrations on oxidative stress and some biochemical parameters in the transfer of adult rainbow trout (Oncorhynchus mykiss). [PDF]
Duran U, Çenesiz S.
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Economics of Rainbow Trout Production in Arkansas [PDF]
Newton, Scott H., Robison, Walter R.
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Effect of Pullulan-Chitosan Film Containing Titanium Dioxide (TiO<sub>2</sub>) Nanoparticle and Tarragon Essential Oil on the Quality Properties During Refrigerated Storage of Rainbow Trout Fillets. [PDF]
Khodanazary A.
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Isolation, identification and characteristics of Aeromonas sobria from diseased rainbow trout (Oncorhynchus mykiss). [PDF]
Liu LP+8 more
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Preliminary Evaluation of an Automated Blood Cell Analyzer for Its Use with Blood Samples from Rainbow Trout <i>Oncorhynchus mykiss</i>. [PDF]
Mesalles M+6 more
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Assessment of Biotransformation Rates, Biomagnification, and Bioconcentration Factors of Difficult-to-Test Substances Using In Vitro Rainbow Trout Liver Subcellular Fractions. [PDF]
Cantu MA+4 more
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Edible coating of Farsi gum with Persian lime oil nanoemulsion and oxygen scavenger packaging to preserve chilled rainbow trout fillets. [PDF]
Heydari-Farsani H+4 more
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Conditioning of Rainbow Trout (<i>Oncorhynchus mykiss</i>) Broodstock in a High-Altitude Recirculating Aquaculture System: First Spawning at 3000 m.a.s.l. in Northern Chile. [PDF]
Pepe-Victoriano R+7 more
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Rainbow Trout (<i>Oncorhynchus mykiss</i>) Pre-Smolts Treated with 11-Deoxycorticosterone Regulate Liver Carbohydrate Metabolism and Gill Osmoregulation. [PDF]
Zuloaga R+5 more
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