Results 281 to 290 of about 125,290 (319)

Dietary Thymol Supplementation Promotes Antioxidant Responses and Thermal Stress Resistance in Rainbow Trout, Oncorhynchus mykiss. [PDF]

Animals (Basel)
Yousefi M, Hoseini SM, Vatnikov YA, Karamyan A, Kulikov EV.   +4 more
europepmc   +1 more source

Influence of Dietary Zinc on Cataracts in Rainbow Trout (Salmo gairdneri)

, 1979
H. George Ketola
openalex   +1 more source

Quantification of endogenous marker acid‐insoluble ash in commercial aquaculture ingredients and feeds

Journal of the World Aquaculture Society, Volume 56, Issue 2, April 2025.
Abstract This study investigates the efficacy of acid‐insoluble ash (AIA) as an endogenous digestibility marker in commercial aquaculture ingredients and feeds. AIA is a naturally occurring, low‐cost alternative to external markers such as chromic oxide and yttrium oxide. External markers are often impractical in the production of small batches of feed
Julio Camperio, Jorge A. Suarez, Brett Glencross, Daniel D. Benetti   +3 more
wiley   +1 more source

Peptidomic Analysis Reveals Temperature-Dependent Proteolysis in Rainbow Trout (Oncorhynchus mykiss) Meat During Sous-Vide Cooking. [PDF]

Proteomes
Sakuyama M, Kominami Y, Ushio H.
europepmc   +1 more source

Dietary selenium nanoparticles (SeNPs) mediate intestinal microbiome and microbiota‐derived metabolites regulating the growth and immunity of Nile tilapia

Journal of the World Aquaculture Society, Volume 56, Issue 2, April 2025.
Abstract Maintaining a healthy intestine is essential for growth and host defense mechanisms of farmed fish, particularly those densely stocked. In this context, maintaining a healthy intestinal microbiota for proper digestion, absorption, and integrity of the mucosa is of utmost importance.
Eman Zahran, Bei Wang, Kwaku Amoah, Samia Elbahnaswy, Fatma Ahmed, Omar Abdel‐Hamed Ahmed Farid, Engy Risha, Mamdouh Eldesoqui, Mahmoud G. El Sebaei, Ferdaus Mohd Altaf Hossain, Lina Jamil M. Abdel‐Hafez   +10 more
wiley   +1 more source

Fecal microbiome analysis uncovers hidden stress effects of low stocking density on rainbow trout. [PDF]

Anim Microbiome
Raymo G, Januario F, Ali A, Ahmed RO, Al-Tobasei R, Salem M.   +5 more
europepmc   +1 more source

The influence of temperature and wet weight on the oxygen demand of rainbow trout (Salmo gairdneri R.) in fresh water

, 1978
Arnaud Muller‐Feuga, Jean Petit, J. J. Sabaut   +2 more
openalex   +2 more sources

Corn‐fermented protein as a replacement for fish meal in diets for Atlantic salmon, Salmo salar, parr: Growth, feed utilization, antioxidant activity, non‐specific immune response, and gut histopathology

Journal of the World Aquaculture Society, Volume 56, Issue 2, April 2025.
Abstract Fishmeal (FM) is still believed to be the gold standard protein source, especially for high‐value aquaculture species such as salmon. However, due to supply and price fluctuations, coupled with environmental issues in FM production, FM is no longer a sustainable source from economic and environmental perspectives.
Jeongwhui Hong, Jose G. Ortiz, Brian C. Small   +2 more
wiley   +1 more source

Co-Supplementation of Diet with Saccharomyces cerevisiae and Thymol: Effects on Growth Performance, Antioxidant and Immunological Responses of Rainbow Trout, Oncorhynchus mykiss. [PDF]

Animals (Basel)
Yousefi M, Adineh H, Taheri Mirghaed A, Hoseini SM.   +3 more
europepmc   +1 more source

Oxygen chemoreceptor inhibition by dopamine D2 receptors in isolated zebrafish gills

The Journal of Physiology, Volume 603, Issue 8, Page 2369-2385, 15 April 2025.
Abstract figure legend Transgenic Tg(elavl3:GCaMP6s) zebrafish, which express an endogenous calcium reporter in gill oxygen chemoreceptors and nerve terminals, were used to explore the role of dopamine in hypoxia signalling. We discovered that dopamine via presynaptic dopamine D2 receptors (D2R) provides a feedback mechanism attenuating the ...
Maddison Reed, Michael G. Jonz
wiley   +1 more source