Results 91 to 100 of about 20,154 (196)
Transposable elements: Functional aspects and applications as drivers of crop innovation
Crop Science, Volume 66, Issue 2, March/April 2026.Abstract Transposable elements (TEs), which were once relegated to the status of genomic parasites, are today accepted as important agents of plant genome evolution and adaptation. This review integrates evidence pointing to their dual function as drivers of genetic diversity and instability, with a focus on their contribution to phenotypic innovation,
Flávia Layse Belém Medeiros +12 more
wiley +1 more source
Ecology and Evolution, Volume 16, Issue 3, March 2026.This systematic review of 107 studies on the factors behind the elevational range limits of alpine vascular plants shows a persistent emphasis on upper limits and abiotic factors, especially temperature, while work at lower limits is more evenly distributed across water availability, plant–plant interactions, and selection/local adaptation.
Sophie E. Weides +7 more
wiley +1 more source
Genome-wide identification and characterization of the ALBA gene family in rapeseed (<i>Brassica napus</i> L.) and its role in development and abiotic stress responses. [PDF]
Front Plant SciXu P, Chen Z.
europepmc +1 more source
Food and Energy Security, Volume 15, Issue 2, March/April 2026.ABSTRACT Net photosynthetic rate (Pn) serves as a key indicator for evaluating plant growth and yield. In order to explore an effective method for monitoring winter rapeseed Pn using unmanned aerial vehicle (UAV) multispectral technology, the winter rapeseed was taken as the research object and the multispectral images were obtained through UAVs in ...
ChengYang Ni +7 more
wiley +1 more source
Physicochemical Characteristics of Potato Starch Extrudates Enriched with Edible Oils. [PDF]
MoleculesWłodarczyk-Stasiak M +2 more
europepmc +1 more source
Tocotrienols: A Review From Source to Therapeutic Applications
Food Frontiers, Volume 7, Issue 2, March 2026.Tocotrienols demonstrate superior antioxidant, neuroprotective, and anti‐inflammatory properties compared to conventional vitamin E forms, with promising therapeutic applications across multiple disorders when delivered through optimized systems that enhance their inherently limited bioavailability.
Natalia‐Carolina Londoño +6 more
wiley +1 more source
Food Frontiers, Volume 7, Issue 2, March 2026.It provides a conceeptual framework of the core components required for w/o PE development and various internal and external factors determining the emulsion stabilization. It also emphasizes the emerging application of w/o PE in diverse industrial use such as encapsulation and delivery, packaging, food, biomedical, etc.
Bibha Mishra A., Vidisha Tomer
wiley +1 more source
Food Frontiers, Volume 7, Issue 2, March 2026.Plant‐derived oleosome; structural morphology, extraction, oleosome‐membrane proteins extraction, fabrication techniques, and cutting‐edge food and pharmaceutical applications. ABSTRACT Oleosomes are spherical subcellular organelles comprising triacylglycerols and sterol esters (lipid core) surrounded by a specialized monolayer membrane, composed of ...
Zafarullah Muhammad +7 more
wiley +1 more source
Marine- and Plant-Based Nanoemulsion Platforms Enhance the Anticancer Activity of Curcumin In Vitro. [PDF]
Int J Mol SciHasan M +4 more
europepmc +1 more source