Results 131 to 140 of about 22,810 (239)
FAPRI 2002 World Agricultural Outlook [PDF]
Crop Production/Industries, Livestock Production/Industries,
Adams, Gary M. +22 more
core +1 more source
Improving aquaculture feed in Bangladesh: From feed ingredients to farmer profit to safe consumption [PDF]
Use of manufactured feeds in aquaculture in Bangladesh has grown rapidly over the last five years. More than 1 million tonnes of commercially formulated feeds and 0.3-0.4 million tonnes of farm-made feeds were produced in 2012, and sectoral growth is ...
Belton, B. +4 more
core +3 more sources
Valorisation of Side Stream Products through Green Approaches: The Rapeseed Meal Case. [PDF]
Cairone F +6 more
europepmc +1 more source
Slamming the Door on Trade Policy Discretion? The WTO Appellate Body\u27s Ruling on Market Distortions and Production Costs in EU—Biodiesel (Argentina) [PDF]
This paper presents a legal-economic analysis of the Appellate Body′s decision in EU-Biodiesel (Argentina) that the WTO′s Anti-Dumping Agreement (ADA) does not permit countries to take into account government-created price distortions of major inputs ...
Crowley, Meredith A. +1 more
core +1 more source
Life Cycle Assessment across the Food Supply Chain [PDF]
The environmental impact is one of the major pillars of concerns when addressing the sustainability of food production and sustainable food consumption strategies.
Dalgaard, Randi +5 more
core
This study was conducted to assess the effect of different ratio of Rapeseed meal on some productive and physiological characteristics in Broiler chickens This study include 63 bird sample with age of 21 days that had been divided into 3 groups ...
Hayder Ghazi Abdul Shaheed AL-Fatlawi
doaj
FAPRI 2000 World Agricultural Outlook [PDF]
The Food and Agricultural Policy Research Institute (FAPRI) prepares a preliminary agricultural outlook on world agricultural production, consumption, and trade every fall.
Adams, Gary M. +19 more
core +1 more source
Application of Rapeseed Meal Protein Isolate as a Supplement to Texture-Modified Food for the Elderly. [PDF]
Di Lena G +13 more
europepmc +1 more source

