Results 141 to 150 of about 159,847 (301)
Journal of Prosthodontics, EarlyView.Abstract Purpose This study aimed to evaluate the effects of simulated tooth brushing with different bristle types and two toothpaste formulations on the surface gloss and structural integrity of additively (AM) and subtractively (SM) manufactured resin composites and zirconia.
Ahmet Faruk Ertürk +3 more
wiley +1 more source
Journal of Prosthodontics, EarlyView.Abstract Purpose This review aimed to assess the prevalence and association between bruxism and different types of mechanical complications in implant‐supported prosthesis, which is missing in the literature. Methods A systematic review with meta‐analysis was carried out in PubMed/Medline, Web of Science, Embase, Cochrane Library, LILACS, and Scopus ...
Rafael de Araujo Vidal +5 more
wiley +1 more source
The Effects of Canning on the In Vitro Solubility of Phosphorus in Pet Food
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Excess phosphate (P) intake through inorganic P (Pi) addition is known to cause various adverse health effects while declaration of use and amount in pet food in the EU is not regulated. Distinction between organic phosphate (oP) from feed ingredients and Pi with standard laboratory methods is impossible.
Sophia Löffelmann +3 more
wiley +1 more source
Sleep and Rhythmic Profile After Pineal Gland Removal in Humans
Journal of Sleep Research, EarlyView.ABSTRACT Melatonin, a hormone produced by the pineal gland, is classically described as a central circadian modulator. However, the impact of its absence on circadian rhythmicity in humans remains poorly understood. Pinealectomised patients, in whom melatonin secretion is chronically suppressed, represent a valuable clinical model to investigate the ...
Renata de Andrade Prado Gobetti +7 more
wiley +1 more source
Maternal &Child Nutrition, EarlyView.The trajectories of energy, macro, and micronutrient intake from pregnancy to 8.5 months postpartum showed a stability in energy and protein, a decline in carbohydrates and fibre, and discrete increases in total fat, mono, poly, and saturated fat. In addition, there was a decline in the intake of most micronutrients.
Aline Yukari Kurihayashi +8 more
wiley +1 more source
The Use of Home Fortification Products in Humanitarian Settings: A Scoping Review
Maternal &Child Nutrition, EarlyView.ABSTRACT Home fortification products (HFPs), including multiple micronutrient powders and small‐quantity lipid‐based nutrient supplements, are specialized, nutrient‐filled products added to foods with the aim of filling critical nutrient gaps. Despite their potential, there is limited documentation of the use of HFPs in humanitarian settings.
Jacqueline M. Lauer +4 more
wiley +1 more source