Results 121 to 130 of about 76,824 (296)
مقایسه پایش خشکسالی هیدرولوژیکی و هواشناسی با استفاده از شاخصهای RDI و EDI
مبینا احمدی +2 more
openalex +2 more sources
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain +6 more
wiley +1 more source
ABSTRACT Background and Aims The Crohn's disease (CD) exclusion diet (CDED) is an established treatment for active CD with a growing body of evidence supporting its use across diverse populations and disease phenotypes. Particularly effective in mild‐to‐moderate cases, CDED is recognized by clinical guidelines including ESPEN, AGA and ECCO nutritional ...
Rotem Sigall Boneh +17 more
wiley +1 more source
Frequency and Accuracy of “RERA” and “RDI” Terms in the Journal of Clinical Sleep Medicine from 2006 through 2012 [PDF]
Barry Krakow +3 more
openalex +1 more source
Cost‐Utility Analysis of Intracapsular and Extracapsular Techniques for Pediatric Tonsillectomy
Intracapsular coblation tonsillectomy (ICT) is more cost‐effective than extracapsular tonsillectomy (ECT) in pediatric patients, particularly for ambulatory procedures. In a prospective cohort of over 5000 cases, ICT was associated with lower costs and comparable or better quality‐adjusted life years, even when accounting for potential revision ...
Stephen R. Chorney +2 more
wiley +1 more source
RDI - PART OF HIGHER EDUCATION STUDIES
Lintilä, Taina, Sivén, Suvi
openaire +3 more sources
The Changing Geographies of Ageing and Age Mixing Across Urban–Rural Areas in Scotland, 2011–2022
ABSTRACT Like other high‐income countries, Scotland is experiencing rapid population ageing, with evidence of spatial polarisation of age groups. This study uses the Scottish Censuses of 2011 and 2022 to understand patterns and trends in the geographies of ageing and age mixing.
Rachel Z. Wilkie +5 more
wiley +1 more source
Abstract Climate change is intensifying the frequency and severity of abiotic stresses that threaten global food security by reducing crop productivity. Among these, saline stress poses a serious threat to barley (Hordeum vulgare L.) production. These conditions are increasingly prevalent in arid and semiarid regions, as well as in regions with limited
Matías Schierenbeck +8 more
wiley +1 more source

