Results 201 to 210 of about 1,211,761 (260)
Self-Powered Triboelectric Vibration Sensor with Gap-and-Substrate-Tuned Design for Real-Time Monitoring of Automotive Engine Operating States. [PDF]
Jang MS, Park J, Kim YW.
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Automated Nonlinear Acoustics System for Real-Time Monitoring of Cement-Based Composites. [PDF]
Kordatou TZ, Exarchos DA, Matikas TE.
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Fungal Spore Detection of the Gray Mold Crop Disease: Imprinted-Polymer Thermometric Sensing Platform for the Real-Time Monitoring of <i>Botrytis cinerea</i>. [PDF]
Arreguin-Campos R +10 more
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A Bioelectronic Scaffold for Label-Free, Real-Time Monitoring of Wound Healing
Cohen-Gerassi D +10 more
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Proceedings of 1994 IEEE Workshop on Applications of Computer Vision, 2002
Traffic statistics desired by road engineers and planners, and "traffic warning" systems demand real-time performance which precludes the use of batch processing. We apply recent real-time trading techniques along with scene specific tuning of the dynamics to enable the tracker to accurately predict target location and thus reduce the amount of search ...
Nicola J. Ferrier +2 more
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Traffic statistics desired by road engineers and planners, and "traffic warning" systems demand real-time performance which precludes the use of batch processing. We apply recent real-time trading techniques along with scene specific tuning of the dynamics to enable the tracker to accurately predict target location and thus reduce the amount of search ...
Nicola J. Ferrier +2 more
openaire +1 more source
Monitoring Apoptosis in Real Time
The Cancer Journal, 2002Many therapeutically active anticancer treatments exert their effect by the induction of apoptosis and necrosis. Serial biopsies in breast cancer patients have suggested that response to therapy correlates with early posttreatment increases in tumor apoptotic index.
Allan M, Green, Neil D, Steinmetz
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Monitoring Restaurants in Real-Time
2019 II Workshop on Metrology for Industry 4.0 and IoT (MetroInd4.0&IoT), 2019Consumers in developed countries are wasting an estimated 222 million tonnes of food products per year, and most of the waste is produced at restaurants. The brazilian health regulatory agency: ANVISA requires that restaurants are monitored by nutritionists. One of their tasks is to control the temperature of food preservation to verify compliance with
Isaac Danilo Santos Batista +2 more
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Algorithms for Monitoring Real-Time Properties
Acta Informatica, 2012zbMATH Open Web Interface contents unavailable due to conflicting licenses.
David A. Basin +2 more
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