Results 141 to 150 of about 1,932 (213)

Effects of maternal inflammation on growth performance, carcass characteristics, and meat quality of offspring pigs. [PDF]

J Anim Sci
Johnson DC, Bryan EE, Burris ES, Dilger RN, Harsh BN, Dilger AC.   +5 more
europepmc   +1 more source

Understanding Refeeding Syndrome in Critically Ill Patients: A Narrative Review. [PDF]

Nutrients
Borriello R, Esposto G, Ainora ME, Podagrosi G, Ferrone G, Mignini I, Galasso L, Gasbarrini A, Zocco MA.   +8 more
europepmc   +1 more source

Variation in rate of body weight gain during pregnancy in beef heifers: association with early life health events and influence on progeny performance. [PDF]

Transl Anim Sci
Cushman RA, Hauxwell KM, Caton JS, Freetly HC.   +3 more
europepmc   +1 more source

Effect of high-roughage backgrounding duration on carcass traits and meat quality of young Nellore bulls. [PDF]

Trop Anim Health Prod
Costa AC, Nunes CLC, Santos ACF, Lessa TJA, de Freitas GH, Pucetti P, Santos LS, Trópia NV, de Campos Valadares Filho S, Chizzotti ML.   +9 more
europepmc   +1 more source

Efficacy of Transcranial Direct Current Stimulation in the Treatment of Anorexia Nervosa-Interim Results from an Ongoing, Double-Blind, Randomized, Placebo-Controlled Clinical Trial. [PDF]

J Clin Med
Rząd Z, Rog J, Kajka N, Seweryn M, Patyk J, Karakuła-Juchnowicz H.   +5 more
europepmc   +1 more source

Oxygen Consumption and Locomotor Activity During Restricted Feeding and Realimentation

American Journal of Physiology - Regulatory Integrative and Comparative Physiology, 1981
Both the resting rate of O2 consumption and the heat increment in response to an intubated meal were measured in male rats following periods of food restriction and during realimentation. In one experiment, resting rates of O2 consumption were significantly reduced below control values after food consumption had been restricted and during a ...
L H Storlien, R E Keesey, A E Harper
exaly   +4 more sources

Gastrointestinal Changes in the Rat on Realimentation

American Journal of Physiology-Legacy Content, 1958
Forty-eight male rats were divided into equal groups by pairing as regards body weight. One group of 24 were injected subcutaneously 14 hours after the withdrawal of food with C14-l-histidine; the second group was not injected. Twelve rats in each group were fasted for 72 hours and twelve others were fasted for 48 hours and then fed for 24 hours.
A. C. Ivy
openaire   +3 more sources