Results 81 to 90 of about 7,277 (163)

Sea Urchin Removal as a Tool, Not a Solution: Practical Lessons for Kelp Restoration in Aotearoa New Zealand

New Zealand Journal of Marine and Freshwater Research, Volume 60, Issue 3, September 2026.
The increasing awareness of the extent of urchin barrens and impacts of sea urchin overgrazing on rocky reefs in Aotearoa New Zealand has led to a rapid increase in the use of sea urchin removal as a tool for kelp forest restoration. Here, we review these restoration projects, focusing on three case studies, with the aim to provide context on what ...
Kelsey I. Miller, Arie J. P. Spyksma, Celia A. Balemi, Alice McSherry, Leigh Takirau, Vince C. Kerr, Aaron M. Eger, Nicholas T. Shears   +7 more
wiley   +1 more source

Innovative Dietary Solutions for Vegans: Macroalgae Amino Acids for Differentiated Nutrition

Biology and Life Sciences Forum
Veganism is gaining popularity due to its ethical, health, and environmental benefits. However, many vegans face challenges in obtaining a complete essential amino acid profile from plant sources, making diversified protein sources crucial for balanced ...
Maria Carpena, Aurora Silva, Franklin Chamorro, Antia G. Pereira, Francisca Santos, Rafael Nogueira-Marques, Cristina Soares, Maria Fátima Barroso, Miguel A. Prieto   +8 more
doaj   +1 more source

Remote Sensing With Machine Learning to Monitor Seagrass Meadows: Long‐Term Trends in Tauranga Harbour, New Zealand

New Zealand Journal of Marine and Freshwater Research, Volume 60, Issue 3, September 2026.
Seagrass meadows play critical roles in coastal ecosystems by stabilising sediments, supporting biodiversity and sequestering carbon, yet monitoring their recovery at scale is often constrained by the lack of scalable and repeatable approaches. This study applies an open‐source remote‐sensing framework to track long‐term changes in Zostera muelleri in ...
Zhanchao Shao, Karin R. Bryan, Sanne M. Vaassen, Conrad A. Pilditch, Brooke Ellis‐Smith, Josie A. Crawshaw   +5 more
wiley   +1 more source

Multi-Step Enzymatic Production and Purification of 2-Keto-3-Deoxy-Galactonate from Red-Macroalgae-Derived Agarose. [PDF]

Mar Drugs, 2022
Yu S, Park SY, Kim DH, Yun EJ, Kim KH.
europepmc   +1 more source

Purification and Screening of the Antialgal Activity of Seaweed Extracts and a New Glycolipid Derivative against Two Ichthyotoxic Red Tide Microalgae Amphidinium carterae and Karenia mikimotoi

Marine Drugs
Ichthyotoxic red tide is a problem that the world is facing and needs to solve. The use of antialgal compounds from marine macroalgae to suppress ichthyotoxic red tide is considered a promising biological control method.
Yingying Sun, Hui Li, Xiao Ma, Mengxuan Pu, Yuqi Zhang, Zhuohan Dong, Peicong He, Shiyan Zheng   +7 more
doaj   +1 more source

Commercially Exploited Seaweed Species in Africa: Occurrences, Chemical Composition, Current Value Chain and Opportunities for Value Addition

Reviews in Aquaculture, Volume 18, Issue 4, September 2026.
Commercially exploited seaweed species in Africa, their biochemical composition, current uses, and value chain are reviewed. Potential value‐addition of seaweed is suggested regionally in Africa amongst countries producing similar seaweed species. ABSTRACT Africa has a wide range of coastal environments that support a diverse array of seaweed species ...
Mondli Abednicko Masanabo, Marthe Jordbrekk Blikra, Trond Løvdal, Dagbjørn Skipnes, Morten Sivertsvik, Aditya Parmar, M. Naushad Emmambux   +6 more
wiley   +1 more source

Effects of red macroalgae Asparagopsis taxiformis supplementation on the shelf life of fresh whole muscle beef. [PDF]

Transl Anim Sci, 2021
Bolkenov B, Duarte T, Yang L, Yang F, Roque B, Kebreab E, Yang X.   +6 more
europepmc   +1 more source

Sustainable Integrated Multi‐Trophic Aquaculture: Key Considerations for Assessing Environmental and Economic Performance

Reviews in Aquaculture, Volume 18, Issue 4, September 2026.
ABSTRACT Integrated multi‐trophic aquaculture (IMTA), defined as the co‐production of species at different trophic levels, is conceptually appealing. By utilising complementary functions of different species, it holds opportunities for lower environmental impact, higher productivity, and increased profitability in comparison with conventional ...
Sara Hornborg, Fabrizio Capoccioni, Xavier Irz, Markus Langeland, Arianna Martini, Domitilla Pulcini, Fredrik Salenius, Friederike Ziegler   +7 more
wiley   +1 more source

Abalone Gut Microbiome Regulators: A Review Synthesizing Gut Physiology, Microorganisms, Diet and the Environment

Aquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Abalone are economically, ecologically and culturally significant marine molluscs, with both wild and farmed populations under pressure due to intrinsic and extrinsic stressors. Abalone performance and health are centred on a highly specialized digestive system supported by a diverse gut microbiome, which enables nutrient assimilation ...
Jinchen Guo, Leonie Venter, Donnabella C. Lacap‐Bugler, Andrea C. Alfaro   +3 more
wiley   +1 more source

Using Photographs in Fishers’ Ecological Knowledge Research: A Review and Field Study on Small‐Scale Fishers’ Knowledge of Coastal Habitats in the Central Mediterranean Sea

Aquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Fishers interact daily with coastal environments, which generate a deep understanding of habitat characteristics, species associations and ecological change. Fishers’ ecological knowledge (FEK) is therefore a critical source of insight for marine science, offering observations that uniquely complement scientific data and, when incorporated ...
Chiara D'Agata, Sieglind Wallner‐Hahn, Wiebren Johannes Boonstra   +2 more
wiley   +1 more source