Results 81 to 90 of about 6,045 (297)

How Does Cultural and Colonial Heritage Affect Optimal Branding Strategies? Evidence From the Rice Sector in Senegal

open access: yesAgribusiness, EarlyView.
ABSTRACT Africa's cultural and colonial heritage has profoundly segmented rice markets. Whereas in ancient centers of rice domestication, consumers maintained preferences for local rice consistent with their cultural heritage, preferences have shifted toward imported Asian rice in coastal areas around seaports, due to prior exposure to colonial import ...
Kofi Britwum, Matty Demont
wiley   +1 more source

Viajes en tren: el territorio y la comunicación de la identidad

open access: yesDixit, 2018
El transporte ferroviario y su relación con las prácticas de ocio y turismo se reflejan en los trenes turísticos que, a través de sus recorridos, conectan paisajes culturales y naturales.
Francesc Fusté-Forné
doaj   +1 more source

¿Cómo impulsar emprendimientos culturales? Manual de buenas prácticas y lecciones aprendidas del proceso de formación y acompañamiento a industrias culturales en Bogotá 2017-2018 [PDF]

open access: yes, 2018
Este manual de buenas prácticas responde a la necesidad de establecer unas normas básicas que orienten trabajos similares de fortalecimiento en otras Cámaras de Comercio, entidades de apoyo al emprendimiento ...
Cámara de Comercio de Bogotá
core  

Price Premiums for Single‐Name and Compound‐Name Geographical Indications in Swiss Cheese Trade

open access: yesAgribusiness, EarlyView.
ABSTRACT Geographical indications (GIs) have become increasingly important in agri‐food markets, especially in Europe. For Swiss cheese imports and exports, we analyze whether GIs are associated with higher trade prices. We find that price premiums can be obtained for both exports and imports. However, this is only the case for cheeses with single name
Judith Irek
wiley   +1 more source

Cambio climático y arqueología en el Desierto de Sonora

open access: yesAnales de Antropología, 2018
La relación de la investigación arqueológica con el análisis del cambio climático ha sido indisociable durante los últimos cien años. Analizando a detalle nos percatamos que las clasificaciones culturales guardan una estrecha relación con el clima.
César Villalobos Acosta
doaj   +1 more source

La oferta regional e internacional de sidra: factores culturales, institucionales y socio económicos

open access: yes, 2023
Market demands on the fruit business in Northern Patagonia have led into the increase of second quality fruit (availability/production), approximately 30% of pears and 40% of apples. Low industry prices make it necessary to re think strategies to improve profitability with the rise of value added to second quality fruit.
Villarreal, Patricia   +4 more
openaire   +1 more source

Actividades culturales y creativas y desarrollo económico en Portugal: un análisis territorial [PDF]

open access: yes, 2015
Esta tesis trata de la cultura y creatividad en regiones y entidades territoriales menores de Portugal, y de sus relaciones con el desarrollo económico.
Figueira, Jorge José
core   +1 more source

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

open access: yesAgribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source

The Impacts of Health and Environmental Information Nudges on Meat Choices: Where Does Goat Meat Fit?

open access: yesAgribusiness, EarlyView.
ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal   +2 more
wiley   +1 more source

Effects of Environmental and Health Information on Willingness to Pay for Local and Organic Foods in Taiwan

open access: yesAgribusiness, EarlyView.
ABSTRACT Using a lab‐in‐the‐field experiment, we investigate how providing information about food miles and pesticide residue influences willingness to pay (WTP) for potatoes among 407 shoppers in Taiwan, split between a supermarket and a farmers market.
Chiu‐Lin Huang   +3 more
wiley   +1 more source

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