Antioxidant and Anti-Inflammatory Properties of Mushroom-Based Food Additives and Food Fortified with Them-Current Status and Future Perspectives. [PDF]
Michalska A +3 more
europepmc +1 more source
Notes from the Field: Schedule I Substances Identified in Nootropic Gummies Containing Amanita muscaria or Other Mushrooms - Charlottesville, Virginia, 2023-2024. [PDF]
Michienzi A +3 more
europepmc +1 more source
Active Constituents of Psilocybin Mushroom Edibles.
van Breemen RB +5 more
europepmc +1 more source
Integrated multi-omics reveals microbial and metabolic mechanisms driving enhanced fermentation quality in cigar tobacco leaves with exogenous additives. [PDF]
Han P +8 more
europepmc +1 more source
Biological Activities of Novel Kombuchas Based on Alternative Ingredients to Replace Tea Leaves. [PDF]
Hontana-Moreno N, Morales D.
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Exploring Senolytic and Senomorphic Properties of Medicinal Plants for Anti-Aging Therapies. [PDF]
Imb M, Véghelyi Z, Maurer M, Kühnel H.
europepmc +1 more source
Edible mushrooms as emerging biofactories for natural therapeutics and oral biopharmaceutical delivery. [PDF]
Wang K, Wang A, Meade B.
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Supporting Neurologic Health with Mushroom Nutrition. [PDF]
Bell V, Dimitrov P, Fernandes T.
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Ocular and Neurological Sequelae in Long COVID: Dry Eye, Asthenopia, Sleep Disorders, Asthenia, and Restless Legs Syndrome-A Case Report with Literature Review. [PDF]
Troisi M +7 more
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3D-Printed Mycelium Biocomposites: Method for 3D Printing and Growing Fungi-Based Composites. [PDF]
Luo D, Yang J, Peek N.
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