Results 31 to 40 of about 1,190,161 (211)

The RNA-binding protein LARP1 is a post-transcriptional regulator of survival and tumorigenesis in ovarian cancer [PDF]

open access: yes, 2015
RNA-binding proteins (RBPs) are increasingly identified as post-transcriptional drivers of cancer progression. The RBP LARP1 is an mRNA stability regulator, and elevated expression of the protein in hepatocellular and lung cancers is correlated with ...
Blagden, S   +3 more
core   +1 more source

Impact of Quorum Sensing Molecules on Plant Growth and Immune System

open access: yesFrontiers in Microbiology, 2020
Bacterial quorum-sensing (QS) molecules are one of the primary means allowing communication between bacterial cells or populations. Plants also evolved to perceive and respond to those molecules.
Abhishek Shrestha   +4 more
doaj   +1 more source

Chitosan reduces infection by Guignardia citricarpa in postharvest 'Valencia' oranges

open access: yesBrazilian Archives of Biology and Technology, 2009
Citrus fruits are affected by the black spot disease caused by Guignardia citricarpa. Resistance induction is an alternative control measure and chitosan exhibits potential as resistance inducer. The effect of chitosan on G.
Maria Cristina Canale Rappussi   +3 more
doaj   +1 more source

Glycolysis-induced drug resistance in tumors—A response to danger signals?

open access: yesNeoplasia: An International Journal for Oncology Research, 2021
Tumor cells often switch from mitochondrial oxidative metabolism to glycolytic metabolism even under aerobic conditions. Tumor cell glycolysis is accompanied by several nonenzymatic activities among which induction of drug resistance has important ...
Fabrizio Marcucci, Cristiano Rumio
doaj   +1 more source

Harnessing autophagy to overcome mitogen‐activated protein kinase kinase inhibitor‐induced resistance in metastatic melanoma [PDF]

open access: yes, 2019
Background Patients with malignant melanoma often relapse after treatment with BRAF and/or mitogen‐activated protein kinase kinase (MEK) inhibitors (MEKi) owing to development of drug resistance.
Alexander, M.   +6 more
core   +1 more source

Advances in the Understanding of Postharvest Physiological Changes and the Storage and Preservation of Pitaya

open access: yesFoods
Highly prized for its unique taste and appearance, pitaya is a tasty, low-calorie fruit. It has a high-water content, a high metabolism, and a high susceptibility to pathogens, resulting in an irreversible process of tissue degeneration or quality ...
Xiaogang Wang   +3 more
doaj   +1 more source

The MarR-Type Repressor MhqR Confers Quinone and Antimicrobial Resistance in Staphylococcus aureus [PDF]

open access: yes, 2019
Aims: Quinone compounds are electron carriers and have antimicrobial and toxic properties due to their mode of actions as electrophiles and oxidants.
Fritsch, Verena Nadin   +9 more
core   +1 more source

Induction of Carbendazim Resistance in Aspergillus Niger Through Mutagens [PDF]

open access: yes, 2012
The sample of Ziziphus fruits infected with different pathogens was collected from the market at different places in Maharashtra. Aspergillus Niger was found to be dominant all maximum fruits.
Gangawane, L. V. (L)   +1 more
core  

Upregulation of Id1 by Epstein-Barr Virus-encoded LMP1 confers resistance to TGFβ-mediated growth inhibition [PDF]

open access: yes, 2010
Background Epstein-Barr virus (EBV)-encoded LMP1 protein is commonly expressed in nasopharyngeal carcinoma (NPC). LMP1 is a prime candidate for driving tumourigenesis given its ability to activate multiple signalling pathways and to alter the expression
Lo, Angela K. F.   +4 more
core   +2 more sources

Redução da severidade da podridão-amarga de maçã em pós-colheita pela imersão de frutos em quitosana Reduction of the severity of apple bitter rot by fruit immersion in chitosan

open access: yesPesquisa Agropecuária Brasileira, 2009
O objetivo deste trabalho foi avaliar a aplicação de quitosana no controle da podridão-amarga da maçã em pós-colheita e seus efeitos sobre Colletotrichum acutatum e a atividade da peroxidase nos frutos.
Ricardo Barbosa Felipini   +1 more
doaj   +1 more source

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