Results 81 to 90 of about 4,083 (211)
Karotinok termeltetésének befolyásolása és fokozása járomspórás gombákban = Improving carotene production in zygomycetous fungi [PDF]
A pályázati program célja karotintermelő járomspórás gombák, mindenekelőtt a Mucor circinelloides, karotin bioszintézisének módosítása volt rekombináns technikák alkalmazásával.
Papp, Tamás
core
Abstract The food enzyme acylglycerol lipase (glycerol‐ester acylhydrolase, EC 3.1.1.23) is produced with the genetically modified Penicillium sp. strain AE‐LGS by Amano Enzyme Inc. The Panel could not conclude on the taxonomic identification of the production strain due to a lack of appropriate data.
EFSA Panel on Food Enzymes (FEZ) +18 more
wiley +1 more source
Enhanced Biocatalytic Esterification with Lipase-Immobilized Chitosan/Graphene Oxide Beads [PDF]
In this work, lipase from Candida rugosa was immobilized onto chitosan/graphene oxide beads. This was to provide an enzyme-immobilizing carrier with excellent enzyme immobilization activity for an enzyme group requiring hydrophilicity on the immobilizing
Andou Yoshito +8 more
core +2 more sources
Abstract BACKGROUND Solid‐state fermentation (SSF) has gained attention recently as a promising approach for producing a range of high‐value industrial products. SSF has several benefits, including a high product yield, a lesser chance of contamination, a resemblance to some fungi and bacteria's native environment, a lower energy need, and cost ...
Farhat Qasim +3 more
wiley +1 more source
The "Black and White Fungus" is a very infrequently developing pathogen with a high fatality rate that has prompted widespread public health concern during the period of the COVID-19 pandemic.
Mohammed Mahbubul Matin +4 more
doaj +1 more source
Phytochemical study of the Genus Salpichroa (Solanaceae), chemotaxonomic considerations, and biological evaluation in prostate and breast cancer cells [PDF]
Twelve Salpichroa taxa have been phytochemically analyzed. From the aerial parts of S. scandens, four known salpichrolides A, C, I, S, and an unreported withanolide named salpichrolide V (1), were isolated. In S. dependens, S. gayi, S.
Barboza, Gloria Estela +6 more
core +1 more source
Commodity risk assessment of Betula pendula and Betula pubescens plants from the UK
Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘High risk plants, plant products and other objects’. This Scientific Opinion covers plant health risks posed by plants of Betula pendula and B.
EFSA Panel on Plant Health (PLH) +32 more
wiley +1 more source
Abstract The food enzyme subtilisin (EC 3.4.21.62) is produced with the non‐genetically modified Bacillus paralicheniformis strain AP‐01 by Nagase (Europa) GmbH. It was considered free from viable cells of the production organism. The food enzyme is intended to be used in five food manufacturing processes.
EFSA Panel on Food Contact Materials +26 more
wiley +1 more source
Enzyme-Catalyzed Production and Chemical Composition of Diacylglycerols from Corn Oil Deodorizer Distillate [PDF]
Diacylglycerols (DAG) were enzymatically synthesized by lipase-catalyzed esterification of glycerol with fatty acids from corn oil deodorizer distillate (CrODD). Effects of reaction parameters such as reaction time, temperature, enzyme type, enzyme load,
Baharin, Badlishah Sham +3 more
core +1 more source
Biomass contains complex sugars and aromatic polymers that have the potential to serve as sustainable alternatives to fossil fuels and chemicals. Fungi possess specialized enzyme systems capable of breaking down lignocellulose into fermentable building blocks. This review analyses recent advancements in intricate fungal decomposition toolkits, shedding
Fengyun Ren +5 more
wiley +1 more source

