Results 41 to 50 of about 5,344 (138)

Anti-predator behaviour of Cape fur seals Arctocephalus pusillus pusillus in relation to predation by white sharks Carcharodon carcharias around Seal Island, False Bay, South Africa [PDF]

open access: yes, 2010
Includes bibliographical references (leaves 161-202).How predators affect the behaviour of their prey is one of the most studied subjects in behavioural ecology, with many hypothesis and models explaining how animals should behave and even more ...
De Vos, Alta
core   +1 more source

Complement, but Not Platelets, Plays a Pivotal Role in the Outcome of Mucormycosis In Vivo

open access: yesJournal of Fungi, 2023
Background: Mucormycetes, a heterogeneous group of fungi, induce a life-threatening disease called mucormycosis. Immune deficiencies represent a major risk factor; hence, we wanted to illuminate the role of complement and platelets in the defense against
Verena Harpf   +8 more
doaj   +1 more source

Rhizomucor pusillus Infection in a Patient with Acute Myeloid Leukaemia After Haematopoietic Stem Cell Transplantation: Clinical Impact of Metagenomics Next-Generation Sequencing

open access: yesInfection and Drug Resistance, 2022
Lilin Liu,1,* Huiqin Wu,2,* Jianghong Liang,3,* Wenhao Wu,3 Ye Peng,4 Hua Zhou,5 Xi Li3 1Department of Infectious Diseases, Sir Run Run Shaw Hospital, College of Medicine, Zhejiang University, Hangzhou, Zhejiang, 310016, People’s Republic of ...
Liu L   +6 more
doaj  

Fungal Biomarkers in Traditional Starter Determine the Chemical Characteristics of Turbid Rice Wine from the Rim of the Sichuan Basin, China

open access: yesFoods, 2023
The fungal community in Qu plays a key role in the formation of turbid rice wine (TRW) style. The Sichuan Basin and its surrounding areas have become one of the main TRW production regions in China; however, the fungal community in Qu and how they affect
Lanchai Chen   +7 more
doaj   +1 more source

The Emergence of Mucormycosis in Free-Ranging Marine Mammals of the Pacific Northwest

open access: yesFrontiers in Marine Science, 2020
Primary fungal diseases in marine mammals are rare. Mucormycosis, a disease caused by fungi of the order Mucorales, has been documented in few cetaceans and pinnipeds.
Jessica L. Huggins   +9 more
doaj   +1 more source

Fungal Load and Composition in Residential Air Conditioners Recontaminated 1 Year After Cleaning

open access: yesIndoor Air, Volume 2026, Issue 1, 2026.
Background and Objective Allergic fungal airway diseases caused by environmental fungal exposure are often difficult to manage with medical therapy alone. We performed a pilot study to investigate fungal load and diversity recontaminating ductless minisplit air conditioners (ACs) within 1 year of high‐pressure washing.
Yoshiki Shiraishi   +18 more
wiley   +1 more source

Evaluación de la producción experimental de enzimas coagulantes de leche utilizando cepas de Rhizomucor spp [PDF]

open access: yes, 2015
Experimental production of milk clotting enzymes was conducted on a laboratory culture medium for 190 h incubation, using three certified strains of Rhizomucor pusillus, miehei and two native Rhizomucor spp. BIOMI-12 and 13.
Torres Vielma, Yzoleth   +7 more
core   +1 more source

Identification of Filamentous Fungi: An Evaluation of Three MALDI‐TOF Mass Spectrometry Systems

open access: yesMycoses, Volume 68, Issue 6, June 2025.
ABSTRACT Background Identification of filamentous fungi still poses a major challenge to laboratories. Matrix assisted laser desorption/ionisation time of flight mass spectrometry (MALDI‐TOF MS) is a promising tool, since it offers low‐cost and fast results. Different MALDI‐TOF MS systems are available for routine laboratories.
Isabel Klugherz   +6 more
wiley   +1 more source

Physicochemical properties of a novel α-L-arabinofuranosidase fromRhizomucor pusillusHHT-1

open access: yes, 2001
The zygomycete fungus Rhizomucor pusillus HHT-1, cultured on L(+)arabinose as a sole carbon source, produced extracellular α-L-arabinofuranosidase. The enzyme was purified by (NH4)2SO4fractionation, gel filtration, and ion exchange chromatography.
M M Hoq   +4 more
core   +1 more source

Extremophilic Microorganisms as a Source of Emerging Enzymes for the Food Industry: A Review

open access: yesFood Science &Nutrition, Volume 13, Issue 1, January 2025.
Enzymes such as amylases, lipases, proteases, xylanases, laccases, pullulanase, chitinases, pectinases, esterases, isomerases, and dehydrogenases could be derived from extremophilic organisms like thermophiles, psychrophiles, acidophiles, alkaliphiles, and halophiles. These enzymes or extremozymes are applicable in the production of safe foods (such as
Tolulope Joshua Ashaolu   +4 more
wiley   +1 more source

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