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Phycobiliproteins, present in Cyanophyta, Rhodophyta and Cryptophyta, harvest green, orange, and red regions of the spectrum where chlorophylls and carotenoids absorb poorly. Phycobiliprotins are not like chlorophylls and carotenoids that are extracted with acetone or methanol; therefore, they are difficult to analyze with methods routinely used for ...
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AME 29:287-296 (2002) - doi:10.3354/ame029287
Aquatic Microbial Ecology, 2002Rhena Schumann +2 more
exaly
Effects of exposure to microplastics and PAHs on microalgae Rhodomonas baltica and Tetraselmis chuii
Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 2012M. Oliveira, A. Ribeiro, L. Guilhermino
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Effect of Different Salinities on the Nutritional Value of Rhodomonas sp. (Hf-1 strain)
Suisan Zoshoku, 2019Takashi Mishima +2 more
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Optimum culture conditions of Rhodomonas sp. Hf-1 strain as a live food for aquatic animals
Fisheries Science, 2018Takao Yoshimatsu, Satoshi Yamamoto
exaly

