Results 141 to 150 of about 14,003 (225)

Evaluación de la técnica de MSP-PCR para la caracterización molecular de aislamientos de Rhodotorula mucilaginosa provenientes de la Patagonia noroccidental Assessment of the MSP-PCR technique for the molecular characterization of Rhodotorula mucilaginosa isolates from northwestern Patagonia

open access: yesRevista Argentina de Microbiología, 2007
La identificación rápida de levaduras de origen ambiental o clínico es de importancia para el estudio de la biodiversidad de estos microorganismos y para la detección de posibles patógenos.
D. Libkind
doaj  

Comparative Genomic Analysis of the Mutant Rhodotorula mucilaginosa JH-R23 Provides Insight into the High-Yield Carotenoid Mechanism

open access: yesFermentation
In this study, the wild-type Rhodotorula mucilaginosa GDMCC 2.30 and its high carotenoid-producing mutant JH-R23, which was screened from the space mutation breeding treated wild type, were used as materials.
Jingyao Huang, Sujing Yang, Huali Jian
semanticscholar   +1 more source

Aislamiento y purificación de microorganismos degradadores de cianuro [PDF]

open access: yes, 2013
Se lograron aislar 6 especies diferentes, las cuales se adaptaron a una concentración máxima de cianuro de 150 mg/L y se realizó un ensayo preliminar para seleccionar aquellas con mayores velocidades de degradación; estás fueron la B, H, A y G ...
Coley Benjumea, Tatiana   +1 more
core  

Differential medium for the detection of the food and beverage spoilage yeast Zygosaccharomyces bailii [PDF]

open access: yes, 1997
Resumo da comunicação apresentada sob forma de painel, "18th International Specialized Symposium on Yeasts : Yeast Nutrition and Natural Habitats", 1997, Bled, Eslovénia.Zygosaccharomyces bailii is a frequent food and beverage spoilage yeast, which is ...
Côrte-Real, Manuela   +2 more
core  

Diversity and biosynthetic potential of culturable aerobic heterotrophic bacteria isolated from Magura Cave, Bulgaria [PDF]

open access: yes, 2013
Biocapacity of bacteria inhabiting karstic caves to produce valuable biologically active compounds is still slightly investigated. A total of 46 culturable heterotrophic bacteria were isolated under aerobic conditions from the Gallery with pre-historical
Kambourova Margarita   +4 more
core  

Optimization of Conditions of Carotenoid Production by Rhodotorula mucilaginosa

open access: yesHans Journal of Agricultural Sciences, 2017
类胡萝卜素为许多蔬果所具有的天然色素,是重要营养物质并对于人体身心健康扮演重要角色。以微生物生产色素具有短周期、易于回收且不受气候影响等优势。本研究自蔬果中,筛选得一个产色菌落为胶红酵母(Rhodotorula mucilaginosa),为一株具有生产类胡萝卜素潜力之真菌。研究中探讨生产类胡萝卜素最适化探讨,以接种量0.1%、转速125 rpm摇瓶培养,控制条件温度于27.5℃、pH 5.0、碳源为15 g/L Glucose、氮源为2.5 g/L Yeast extract条件下,菌生长到静止期(stationary phase)后24小时为最佳色素收菌时间,可得1469.29 μg/L色素产量。当菌株给予逆境刺激可改变菌株培养的生物量和其生理代谢,待菌体生长至稳定期后,给予不同逆境处理 ...
openaire   +1 more source

Effect of extraction conditions on carotenoids from Rhodotorula mucilaginosa

open access: yesJournal of Technical Education Science
Carotenoids are a group of 40-carbon isoprenoids with high lipid solubility, widely found in fruits, vegetables, etc. They have an unsaturated structure with strong antioxidant activity that helps prevent low-density lipoprotein oxidation and protect cells from free radicals.
Khanh Dung Pham   +2 more
openaire   +1 more source

Genome sequence of the plant growth promoting endophytic yeast Rhodotorula graminis WP1. [PDF]

open access: yes, 2015
Andrea eFirrincieli   +10 more
core   +3 more sources

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