Results 101 to 110 of about 13,792,350 (259)
Economic Impact Analysis of Marker-Assisted Breeding in Rice [PDF]
The benefits of developing and releasing salinity-tolerant and phosphorous-deficiency-tolerant rice in Bangladesh, India, Indonesia and the Philippines were estimated for marker-assisted breeding as compared to conventional breeding using economic ...
Alwang, Jeffrey Roger +2 more
core
Genomic variation drives plant flavor diversification
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu +5 more
wiley +1 more source
Advance of low temperature-response proteomics in rice leaves
In recent years,high-throughput proteomic investigations have provided important information for understanding low temperature response mechanisms in rice (Oryza sativa L.) leaves.
Gao Tianxiang +3 more
doaj +1 more source
Viviparous Mutants in Rice, Oryza sativa L.
Viviparous mutants were obtained among M2 progenies of rice cultivars, Nihonmasari, Norin 8 and Koshihikari after EMS, gamma ray or thermal neutron mutagenesis. Frequencies of germinated seeds on panicles in these mutants ranged from 9.94 to 23.56 % in 1990 and from 4.43 to 24.88 % in 1991.
Yatou, Osamu, Iida, Shuichi
openaire +2 more sources
The redox‐sensitive transcriptional repressor ZmMS1 coordinates reactive oxygen species homeostasis and lipid allocation for pollen exine and anther cuticle formation. Loss or precocious expression of ZmMS1 causes male sterility. Constitutive overexpression induces dwarfism and semi‐sterility. These findings enable flexible maize male‐sterility systems
Quancan Hou +13 more
wiley +1 more source
Effects of lanthanum on growth and accumulation in roots of rice seedlings
Hormetic effects on the growth were found in the roots of rice (Oryza sativa L. cv. Shengdao 16) exposed to increasing concentrations of La3+ (0.05, 0.1, 0.5, 1.0, and 1.5 mmol/L). The results indicated that La3+ promoted the growth of rice roots at 0.05
D. Liu, X. Wang, X. Zhang, Z. Gao
doaj +1 more source
Fine‐tuning fatty acid composition enhances rice resistance to bacterial blight
Genome editing to insert an inhibitory element into the 5' untranslated region of the stearoyl‐acyl carrier protein desaturase gene OsSSI2 fine‐tuned fatty acid composition, creating mutants with enhanced bacterial blight resistance while maintaining normal growth and yield.
Rundong Shen +5 more
wiley +1 more source
Natural variation in the GNH1 promoter enhances plant height and grain yield in rice
Natural variation in the GRAIN NUMBER AND PLANT HEIGHT 1 (GNH1) promoter alleviates repression by the C2H2‐type transcription factor ZFP36, upregulating GNH1 expression and promoting auxin accumulation, thereby increasing rice plant height and grain yield. This elite allele serves as a valuable genetic resource for molecular breeding of high‐yield rice.
Hongwei Xing +6 more
wiley +1 more source
Cassava (Manihot esculenta) cultivation is often carried out with an intercropping pattern with upland rice (Oryza sativa L.) as an intercrop which is expected to increase production and maximize land use.
Evicha Zulianur Lil Khawa +2 more
doaj +1 more source
As higher plants are sessile organisms, they are unable to move to more favorable places; thus, they have developed the ability to survive under potentially detrimental conditions.
Li Hua Cui +8 more
doaj +1 more source

