Results 31 to 40 of about 131,906 (234)
Comparative Effect of Grated Coconut (Cocos nucifera, L.) on the Characteristics of Ladu Cake
Andalasian International Journal of Agricultural and Natural Sciences, 2023 Ladu cake is a traditional cake originating from the Pariaman area which has a savory and crunchy taste and a unique shape. This study aims to determine the effect of the ratio of dry grated coconut on the characteristics of the Ladu cake, to determine ...
Risa Meutia Fiana +2 more
doaj +3 more sources
Preliminary studies of the dual role of cotton-seed cake as fish feed and fish pond fertilizer in aquaculture [PDF]
, 1983 Many locally available fish feeds have been tried in fish culture. These include guinea corn, soya bean, groundnut cake and rice bran. Cotton seed cake has been successfully used as a fishpond organic fertilizer at Ado-Ekiti Government fish farm.
Kolawole, C.O.
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Aqueous extraction of residual oil from sunflower press cake using a twin-screw extruder: Feasibility study [PDF]
, 2009 The objective of this study was to evaluate the feasibility of an aqueous process to extract the residual oil from sunflower press cakes using a co-rotating twin-screw extruder.
Amalia Kartika +22 more
core +3 more sources
India–United States Agricultural Trade Under the America‐First Agenda
Agribusiness, EarlyView.ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan +2 more
wiley +1 more source
Preparation and Quality Analysis of Rice Cake Contained Green Tea
Shipin gongye ke-jiIn this study, japonica rice, glutinous rice flour and green tea powder were used as the main raw materials to develop rice cake contained green tea and optimize the formula.
Zhixin LI +7 more
doaj +1 more source
Agritech, 2018 Kaligiri village is a village with a prosperous agricultural potential one of which is its black rice, but most local farmers have not been able to develop innovation due to minimal education and knowledge.
Tria Widi Pangestika +3 more
doaj +1 more source
Karakteristik Cake Beras Rendah Lemak dengan Penggunaan Proporsi Gum Xanthan dan Natrium Karboksimetil Selulosa (Na-cmc) [PDF]
, 2014 Fat content in rice Cake is 16,84% theoretically. The understanding of healthy living encourages people to reduce the amount of fat in food. Kidney beans can be used as a fat replacer.
Joyowiguina, P. (Petrina) +2 more
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Asia-Pacific Journal of Chemical Engineering, EarlyView.ABSTRACT Greenhouse gas (GHG) emissions have emerged as one of the most critical drivers of climate change; this is primarily due to high concentrations and long atmospheric life of carbon dioxide (CO2). For a significant amount of time, various biological processes such as microalgal cultivation, cyanobacterial systems, photosynthetic microorganisms ...
Sadhana Semwal, Harish Chandra Joshi
wiley +1 more source
Cogent Food & AgricultureAiming at increasing the utilization of albino-induced yellow tea, expanding the types of steamed sponge cake, and improving the nutritional value, the effects of tea powder made from albino-induced yellow tea on the physicochemical characteristics of ...
Junxian Pan +7 more
doaj +1 more source
Journal of the Association for Information Science and Technology, EarlyView.Abstract Aspect‐Based Sentiment Analysis (ABSA) has evolved from textual analysis to a multimodal paradigm, integrating visual information to capture nuanced sentiments. Despite advancements, existing Multimodal ABSA (MABSA) research remains limited in granularity, which focuses on either coarse‐level categories or named entities, neglecting fine ...
Li Yang +3 more
wiley +1 more source