Results 141 to 150 of about 28,414 (302)
Nutrient content in rice husk ash of some malaysian rice varieties [PDF]
, 1996 Analysis performed on more than 60 samples of 10 different paddy varieties showed 21.33% of the rough rice comprised rice husk, while 13% of the husk constituted rice husk ash.
K. B., Siva +2 more
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Food System Change, Development, and Vulnerability in Semi‐Agricultural Areas of Tibet
Culture, Agriculture, Food and Environment, EarlyView.ABSTRACT With social and economic development, food systems have significantly changed on the Tibetan plateau over the last two decades. However, the impact of dietary change on Tibetans and their communities remains less well known. This article examines how food change happens in semi‐agricultural areas of eastern Tibet within the context of ...
Cairang Gezang
wiley +1 more source
Protek: Jurnal Ilmiah Teknik ElektroThis study aims to enhance soil resistivity in a 20 kV electrical distribution network using a mixture of rice husk ash and mangrove wood charcoal. Rice husk ash is an additive known to reduce grounding resistance due to its water-absorbing properties ...
Taryo Taryo +2 more
doaj +1 more source
Between famine and freedom: Food prices during the Indonesian War of Independence, 1945–9
The Economic History Review, EarlyView.Abstract This paper investigates how the Indonesian War of Independence (1945‒9) influenced staple food prices, and how fluctuations in those prices, in turn, shaped the trajectory and dynamics of the conflict. We compiled a dataset comprising more than 8600 prices for staple foods covering the entire Indonesian archipelago from 1939‒49, allowing us to
Ingrid de Zwarte +2 more
wiley +1 more source
Experimental Comparison of Co-gasification Charateristic of Rice Husk Pellet and Rice Husk Mixtures [PDF]
Proceedings of the 6th UPI International Conference on TVET 2020 (TVET 2020), 2021 null Haikal +6 more
openaire +1 more source
Diagnosis and management of equine metabolic syndrome
Equine Veterinary Education, EarlyView.Summary Equine metabolic syndrome (EMS) is a prevalent endocrine disorder that increases the risk of hyperinsulinaemia‐associated laminitis (HAL), the most common and clinically significant form of laminitis. The central pathological feature of EMS is insulin dysregulation (ID), which encompasses basal or postprandial hyperinsulinaemia and tissue ...
F. R. Bertin
wiley +1 more source
Journal of Integrative Plant Biology, EarlyView.This review examines salt glands in exo‐recretohalophytes, in which epidermal stem cells differentiate into unicellular, bicellular, or multicellular salt glands. Salt ions are transported to the leaves via the transpiration stream and enter salt glands through symplastic and apoplastic pathways. Finally, salt glands actively secrete salt ions from the
Limin Wang +11 more
wiley +1 more source
, 2019 In developing countries lack of adequate and potable water is the main problem. When surface water is used for drinking water production, turbidity removal is an essential part. It is generally achieved by coagulation process.
Wagari Mosisa +2 more
core
Utilization potential of rice husk biomass
Rice husk, a lignocellulosic byproduct of rice cultivation, represents a promising biomass resource for renewable energy systems and sustainable agricultural practices.
Ella Dwiva Novananda +3 more
core +1 more source
The ZmRACK1–ZmCDPK7–ZmAPX1 module regulates plant antiviral immunity
Journal of Integrative Plant Biology, EarlyView.In maize, ZmRACK1 acts as a scaffold protein that bridges the cyclin‐dependent kinase ZmCDPK7 and the ascorbate peroxidase ZmAPX1, promoting ZmAPX1 activity to mitigate MCMV infection. Upon viral infection, P31 obstructs formation of the ZmRACK1‐ZmCDPK7‐ZmAPX1 complex, inhibiting ZmCDPK7‐mediated ZmAPX1 activity and promoting reactive oxygen species ...
Yuyang Zhang +13 more
wiley +1 more source