Results 171 to 180 of about 280,238 (236)

Grain quality in superior and inferior grains of soft and non-soft rice varieties from the Yangtze River Delta. [PDF]

Front Plant Sci
Chen X, Cao J, Ma Z, Yu J, Zhu Y, Xu F, Hu Q, Liu G, Li G, Wei H.   +9 more
europepmc   +1 more source

Cytological Investigations of Rice Varieties

CYTOLOGIA, 1937
openaire   +2 more sources

Effects of storage on volatile organic components and physiological properties of different storage-tolerant rice varieties. [PDF]

Food Chem X
Zhu D, Zheng X, Dong H, Liu X, Hu X, Chen M, Liu X, Shao Y.   +7 more
europepmc   +1 more source

Moderate Nitrogen Application Synergistically Improved Yield and Quality of Nanjing Series <i>japonica</i> Rice Varieties with Good Taste. [PDF]

Plants (Basel)
Wei X, Zhao Q, Zhao C, Zhang Y, Chen T, Zhu Z, Lu K, He L, Zhou L, Huang S, Li Y, Cailin W, Zhang Y.   +12 more
europepmc   +1 more source

Contrasting starch digestion and physiochemical characteristics between <i>japonica</i> and <i>indica</i> rice varieties with comparable high-amylose content. [PDF]

Curr Res Food Sci
Liao C, Chen J, Cao F, Wang W, Huang M, Zheng H.   +5 more
europepmc   +1 more source

A comprehensive multivariate approach for GxE interaction analysis in early maturing rice varieties. [PDF]

Front Plant Sci
Anshori MF, Musa Y, Farid M, Jayadi M, Padjung R, Kaimuddin K, Huang YC, Casimero M, Bogayong I, Suwarno WB, Sembiring H, Purwoko BS, Nur A, Wahyuni W, Wasonga DO, Seleiman MF.   +15 more
europepmc   +1 more source

Developing super rice varieties resistant to rice blast with enhanced yield and improved quality. [PDF]

Plant Biotechnol J
Guo N, An R, Ren Z, Jiang J, Cai B, Hu S, Shao G, Jiao G, Xie L, Wang L, Zhao F, Tang S, Sheng Z, Hu P.   +13 more
europepmc   +1 more source

Effect of pH on growth and Cd accumulation in different rice varieties under hydroponics. [PDF]

Plant Signal Behav
Lan F, Zou X, Guo B, Zhou X, He D, Zhang Z, Luo JS, Dong C.   +7 more
europepmc   +1 more source

Development of dual disease resistant Basmati rice varieties offer significant economic advantage and impetus to sustainable crop production. [PDF]

J Adv Res
Ellur RK, Khanna A, Yadav AK, Magdum S, Maurya SK, Vinod KK, Balamurugan A, Prakash G, Mondal KK, Gopala Krishnan S, Nagarajan M, Velayudhan PK, Bhowmick PK, Haritha B, Singh AK.   +14 more
europepmc   +1 more source

Investigation on the multi-scale structure and digestibility of starch in sweet rice wine and its vinasse: Insights from indica and glutinous rice varieties. [PDF]

Food Chem X
Gong Y, Hu J, Xie T, Mou H, Xiao S, Yao Z, Yang T.   +6 more
europepmc   +1 more source