Acetoin and 2,3-Butanediol Differentially Restructure Fungal and Bacterial Communities and Their Links to Host Transcription in the Rhizosphere of a Medicinal Plant. [PDF]
Yang Y +10 more
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Assessment of Potato Postharvest Loss in Awi and South Gondar Zones, Amhara Region, Ethiopia. [PDF]
Mossie BB +5 more
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Bioinformatics in crop research: using genomic data for crop improvement. [PDF]
Iqbal MS +11 more
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Interactions of PGPR from the phylum bacillota with native rhizosphere microbiota: current insights and future perspectives. [PDF]
Szpytma M, DobrzyĆski J.
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Evaluation of Phosphorus Efficiency in Cultivated and Wild Potato Genotypes. [PDF]
Hazarika M +3 more
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Applications and mechanisms of biochar-mycorrhizal synergies in agriculture based on systematic review. [PDF]
Setyawan HY +8 more
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Is Field-sowing of Hybrid True Potato Seeds Feasible for Seed or Ware Potato Production under Dutch Conditions? An Analysis Based on a Review and Twenty Experiments. [PDF]
van Dijk LCM +4 more
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Utilization Of Improved Root And Tuber Crops Production Technologies Among Extension Agents (EAs) In Kogi-East Senatorial Zone Of Nigeria [PDF]
The utilization of improved Root and Tuber Crops Production Technologies among Extension Agents in Kogi State was assessed in 2007. The data were collected sing structured questionnaire and analyzed using simple descriptive statistics (frequency and percentages) and linear regression analysis.
Tokula, MH +3 more
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Research on the Auto-Row-Aligning Technology of Root-Tuber Crops Harvesting Machine
Advanced Materials Research, 2012Root-tuber crops are buried under the ground, thus, the mechanization harvest should apply digging method. However, the row-aligning angle of the shovel can directly influence the digging effect. Therefore, a set of auto-aligning technological equipments were designed to solve this problem and achieve aligned digging.
Ran Bing Yang +3 more
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Seed technology is the method through which the genetic and physical characteristics of seed could be improved involving such initiatives as variety development, evaluation, seed testing quality control and release amongst others. It is also a basic tool for food security if properly utilized.
Onunka, N.A. +2 more
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